Be careful, it’s addictive, marshmallow cream in 4-5 minutes!

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Ingredients: 1 (14 ounce) can sweetened condensed milk 1/4 cup cold water 1 teaspoon vanilla extract Instructions: Combine: In a large bowl, whisk together the sweetened condensed milk, cold water, and vanilla extract until smooth and creamy. Chill: Cover and refrigerate for at least 4 hours, or until firm. Tips: Flavor variations: Add a pinch of salt for … Read more

Mini Apple Oatmeal Donuts with Nuts

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Ingredients: 2 apples, peeled, cored, and chopped   30 ml (2 tablespoons) water 1 cup oatmeal 50g (½ cup) mixed nuts, chopped (walnuts, almonds, etc.)   1 teaspoon vanilla extract (or vanillin) 2 tablespoons avocado oil Optional: Sweetener of your choice (honey, maple syrup, or sugar to taste)   Directions: Step 1: Make the Applesauce … Read more

Delicious Vegetable Soup with Homemade Croutons

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Ingredients:   2 stalks of celery (about 100g) 1 carrot (about 70g) 2 zucchini (about 250g)   1 cup frozen Brussels sprouts (about 150g) 1-inch piece of ginger (about 10g) 1 processed cheese (about 100g)   1 tsp salt (5g) ½ tsp black pepper (2g) 3 slices of bread (about 90g)   1 tbsp olive oil (15g) … Read more

Baked Oatmeal Bars with Fruits and Nut

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Ingredients   1 cup oatmeal (90 g) 50 g raisins (⅓ cup) 50 g walnuts, chopped (½ cup)   50 g dried apricots, chopped (⅓ cup) 1 banana, mashed 1 apple, grated (medium-sized)   50 g oat flakes (½ cup) Directions Step 1: Preheat the Oven   Preheat your oven to 180°C (360°F). Step 2: … Read more

Cheesy Zucchini and Vegetable Balls with Creamy Herb Sauce

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Cheesy Zucchini and Vegetable Balls with Creamy Herb Sauce Table of Contents Ingredients For the Zucchini Balls: 5 tablespoons oatmeal 1 zucchini, grated (1 cup or about 150g) 1 teaspoon salt 100g (3.6 oz) cheese, grated (cheddar or mozzarella) 1 carrot, grated (1/2 cup or about 50g) 2 eggs Fresh parsley, chopped (2 tablespoons) 2 … Read more

Mini Donuts

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Ingredients 4 cups flour 6 t baking powder 1 t salt 5 tablespoons sugar 1 and a 1/2 cups warm water Instructions Heat a deep pan with vegetable oil such as canola or peanut, grapeseed oil etc over medium heat. While heating the oil in a large bowl mix all the ingredients into a batter. On a lightly floured surface shape the dough into … Read more

Not Just a Cake, But Gold! Learned from an Arabic Chef! This is the Best Cake I’ve Ever Tasted!

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Not Just a Cake, But Gold! Learned from an Arabic Chef! This is the Best Cake I’ve Ever Tasted!Ingredients:3 eggs + 1 egg (for the filling)150 grams (3/4 cup) sugarA pinch of salt100 ml (1/2 cup) vegetable oil70 ml (1/3 cup) milk200 grams (1 2/3 cups) all-purpose flour1 tablespoon baking powder250 grams (1 cup) cottage … Read more

1-Minute Banana and Egg Pancake: Quick, Easy, and Delicious!

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Ingredients Banana: 1 medium, ripe  Egg: 1 large Sugar: 3 tablespoons Vegetable Oil: 3 tablespoons Flour: 5 tablespoons (40 g) Baking Powder: 1 teaspoon Servings: 1 large pancake (or 2 smaller ) Total Time: 10 minutes Step-by-Step Instructions 1. Prepare the Batter Mash the Banana: In a medium bowl, mash 1 ripe banana with a fork until smooth and free of large lumps. A … Read more

Lemon Zest Cake Recipe

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Ingredients Eggs: 3 Sugar: 90 g (3 oz, 1/2 cup) Salt: A pinch Lemon Zest: From two lemons Butter: 170 g (6 oz, 8 tablespoons), melted Flour: 200 g (7 oz, 1 cup + 1/3 cup) Baking Powder: 15 g (0.5 oz, 3 teaspoons) Milk: 2 tablespoons For the Soak: Lemon Juice: 75 ml (2.5 fl oz, juice of two lemons) Powdered Sugar: 100 g … Read more

Quick Strawberry Jam-Filled Muffins

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Quick Strawberry Jam-Filled Muffins Table of Contents Ingredients: 2 eggs  100g Sugar  8g Vanilla sugar  A pinch of salt  125g Vanilla yogurt  50ml milk  100ml oil  200g Flour  8g Baking powder  Strawberry jam  Almonds (for topping)  Instructions: Preheat your oven to 180°C (356°F) and line a muffin tin with paper liners. In a bowl, whisk … Read more

Perfect Vanilla Muffins

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Ingredients 2 cups of all-purpose flour 2/3 cup of granulated sugar 2 tsp of baking powder 1/2 tsp of salt 1/2 cup of unsalted butter melted 2 large eggs 1 cup of milk 2 tsp of pure vanilla extract Instructions Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt. In another bowl, … Read more

Simply Delicious: Zucchini Potato Recipe

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Simply Delicious: Zucchini Potato Recipe Table of Contents Are you ready to tantalize your taste buds with a delightful fusion of flavors? This zucchini potato recipe is here to revolutionize your culinary experience. Combining the humble potato with the versatile zucchini, this dish offers a burst of flavor in every bite. Whether you’re cooking for … Read more

Spinach & Mushroom Lasagna

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This cheesy, veggie-packed lasagna is the perfect blend of flavors and textures. A comforting, crowd-pleasing dish ideal for weeknight dinners or special occasions! Ingredients For the Sauce: 2 tbsp olive oil 1 large onion, finely chopped 3 cloves garlic, minced 10 oz mushrooms, sliced 10 oz fresh spinach leaves 1 cup grated Parmesan cheese 1 … Read more

Cinnamon Rolls

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Ingredients For the Dough – 4 cups all-purpose flour – 1/4 cup granulated sugar – 2 1/4 teaspoons active dry yeast (one packet) – 1 teaspoon salt – 3/4 cup whole milk (room temperature) – 1/4 cup water (room temperature) – 1/4 cup unsalted butter (melted) – 1 large egg (room temperature) For the Filling … Read more