INGREDIENTS 1 can (8 pieces) refrigerated biscuit dough 1 cup shredded mozzarella cheese 1/2 cup cream cheese (softened) 1/4 cup grated Parmesan cheese 2 tbsp fresh parsley, chopped (optional) 2 tbsp melted butter 1/4 tsp garlic powder Salt, to taste Directions Preheat Oven: Preheat your oven to 375°F (190°C) and grease a muffin tin. Prepare … Read more
Cherry Cobbler Muffins are a delightful twist on the age-old comfort dessert, bridging the sweet nostalgia of summertime picnics with the cozy charm of morning teas. Cobbler itself is a testament to the ingenuity of early American settlers, who adapted their cherished European fruit desserts using the ingredients they had in this new world. In … Read more
Ingredients: – 1 (8 oz) package of cream cheese, softened – 3 cups shredded cooked chicken – 2 cups shredded Mexican cheese blend – Salt and pepper, to taste – Tortillas, for wrapping Instructions: 1. In a mixing bowl, blend the softened cream cheese until smooth. 2. Add in the shredded chicken, Mexican cheese blend, … Read more
Crispy Potato and Mozzarella Bread Pockets are a delicious and fun snack that combines creamy potato filling and gooey melted mozzarella, all wrapped up in crunchy breaded pockets. Perfect as appetizers or for a quick meal, these bread pockets are easy to make and require just a few simple ingredients. The crispy golden crust, combined … Read more
Oven-baked potato salad with almonds is a delicious and plentiful dish that combines thin potato leaves and sweet almonds, all baked together for a satisfying meal. Here you have a recipe for making oven baked almond flour: Ingredients: For the albóndigas: – 1 tablespoon of ground meat (or a mixture of ground meat and pork) … Read more
Yields: 12-15 crispsPrep time: 15 minutesCook time: 10-12 minutesIngredients:1 cup fresh spinach, washed and chopped1/2 cup crumbled feta cheese1/4 cup all-purpose flour1/4 cup grated Parmesan cheese2 large eggs, beaten1/4 teaspoon garlic powder1/4 teaspoon dried oreganoSalt and pepper to tasteOlive oil sprayInstructions:Combine Ingredients: In a bowl, combine spinach, feta cheese, flour, Parmesan cheese, eggs, garlic powder, … Read more
Ingredients: 4 zucchini, sliced 4 tomatoes, sliced 1 liter water Salt Olive oil Fresh basil leaves 150g spinach, chopped 100g cheese, grated (any melty cheese you like!) 1 clove garlic, minced Provençal herbs (to taste) 200g mozzarella cheese, cubed Marinara sauce (store-bought or your own recipe – see below) 40g Parmesan … Read more
Ingredients For the Balls: 2/3 cup creamy peanut butter 1 cup old-fashioned oats, plus extra for rolling 1 1/2 tablespoons honey 1/4 cup miniature chocolate chips, plus extra for rolling 1/4 cup flax seeds (optional) Directions Mix Ingredients: In a medium bowl, mix together the peanut butter, oats, honey, chocolate chips, and flax seeds … Read more
Ingredients 1 apple, peeled and chopped into small pieces 1 egg 50g sugar (about 1/4 cup) 60ml sunflower oil (plus extra for frying) 400g flour (approximately 3 1/4 cups) 1 pinch of salt 200ml milk (about 3/4 cup plus 1 tablespoon) 10g instant baking yeast (about 1 tablespoon) Vanillin (optional, for extra flavor) For decoration: Sugar and cinnamon mixture Instructions 1. … Read more
Ingredients:2 cups heavy cream1 cup whole milk¾ cup granulated sugar1 teaspoon vanilla extract1 ½ cups ripe mango puree¼ teaspoon lime zest (optional)Directions:Whisk together the cream, milk, sugar, and vanilla extract until the sugar dissolves.Add the mango puree and lime zest (if using), and mix well.Pour into an ice cream maker and churn for 25 minutes.Transfer … Read more
Ingredients:2 cups fresh blackberries (plus extra for garnish)¼ cup granulated sugar1 tablespoon lemon juice1 teaspoon vanilla extract1 cup heavy cream, chilled2 tablespoons powdered sugar1 teaspoon unflavored gelatin (optional, for a firmer mousse)2 tablespoons water (if using gelatin)Directions:In a small saucepan, combine blackberries, granulated sugar, and lemon juice. Cook over medium heat until the berries break … Read more
Ingredients:2 cups heavy cream1 cup whole milk¾ cup granulated sugar1 teaspoon vanilla extract½ cup black sesame paste2 tablespoons honeyDirections:Whisk together cream, milk, sugar, vanilla extract, black sesame paste, and honey until smooth.Pour into an ice cream maker and churn for 25 minutes.Transfer to a freezer-safe container and freeze for 4 hours.Notes:For a richer flavor, toast … Read more
**Ingredients:**– Vanilla ice cream (or any preferred flavor)– Melting chocolate (milk, dark, or white)– Crushed nuts – Crushed cookies – Sprinkles – Popsicle sticks **Instructions:**1. **Prepare the Ice Cream Bars:**– Scoop vanilla ice cream into molds or form into bar shapes using a spoon. – Insert a popsicle stick into each bar and freeze until solid (around 2-3 hours). 2. **Melt the Chocolate:**– … Read more
Ingredients 100 g raisins (2/3 cup) 1 cup oatmeal (100 g) 2 apples, peeled and cored 100-120 ml water (1/2 cup) 2 eggs 1 banana, mashed 100 g cherries (2/3 cup) 1 teaspoon baking powder Vegetable oil, for greasing the baking dish 50 g Brazil nuts, chopped (1/3 cup) 100 g sultanas … Read more
Homemade Cheese in Just 5 Minutes Table of Contents Why buy cheese when you can make it at home in no time? Here’s how: Ingredients: Empty plastic bottle 2 liters of milk Salt 50 milliliters of white vinegar 100 grams of butter 200 grams of mozzarella cheese x Play Video Now Playing x Play Video … Read more
