Homemade Pizza Dough Recipe for Beginners Ingredients for pizza dough: 1/3 cups (320 ml) warm water (between 38 and 43 °C, or 100 and 110 °F). Two and a quarter teaspoons (7g) Red Star instant yeast Platinum Yeast (one standard packet)* One teaspoon (13 grams) of granulated sugar Two tablespoons (30ml) olive oil, with more … Read more
Cheesecake Fudge Cheesecake Fudge Recipe takes less than 20 minutes to throw together and tastes just like a mouthwatering cheesecake. Make it with or without the crust! HOW TO STORE FUDGE After the fudge is made, it is important to keep it well covered so that it stays soft and creamy. You can safely leave … Read more
Apple Biscuits Ingredients for apple biscuits: medium Granny Smith apples, peeled and large diced 1 teaspoon lemon juice 1/4 cup butter, cubed 1/3 cup heavy cream 1/2 teaspoon vanilla extract 1 tablespoon flour 1 cup light brown sugar, divided 1 teaspoon cinnamon 1/4 teaspoon kosher salt 10 large biscuits (I like the canned “flaky … Read more
Garlic Butter Shrimp This easy garlic butter shrimp is succulent shrimp tossed in an easy garlic and lemon sauce. The perfect quick dinner or appetizer! If you love garlic, you’ll love these lemony, garlicky shrimp which are on the table in less than 10 minutes. It seems to me that sometimes the simplest dishes might … Read more
Hot Chicken Salad This recipe is wonderful and gives a baked touch to a classic chicken salad from the South. Hot, hot, hot! Southern-favorite chicken salad gets a baked twist in this delicious hot chicken salad recipe. Our hot chicken salad takes the classic combination of chicken, mayo, and celery and adds a tasty explosion … Read more
Stuffed Mushroom Casserole Ingredients for mushroom casserole: Two tsp olive oil, separated 1.5 pounds of spicy Italian sausage in bulk 1 1/2 pounds of quartered and trimmed cremini mushrooms 1/2 tsp coarsely minced, chopped garlic One container (8 ounces) of softened cream cheese One 5.2-oz package soft Gournay cheese product with basil & chives (such as … Read more
CRACKER BARREL MEATLOAF RECIPE This Cracker Barrel meatloaf is super flavorful, moist, and everything a meatloaf should be. It’s quick and easy enough to make a delicious weeknight dinner. This meatloaf from Cracker Barrel is juicy, savory, and everything a meatloaf ought to be. It’s quick and simple enough to cook for a tasty evening … Read more
15- Minute Dumpling Soup Sometimes a good fridge forage yields the best meals. You know, you raid your pantry, freezer, fridge, whatever, to see what you have on hand, then you make something. That’s precisely the idea that inspired this recipe for 15- Minute Dumpling Soup. I saw someone eat a bowl of dumpling … Read more
Barbecue Ribs Homemade rib marinade is used in this barbecue ribs recipe that’s easier than it looks. I usually cook the ribs the day before and grill them for a quick dinner the next night. The sauce is much better after it is cooked; it is not a dipping sauce Ingredients for bar b q … Read more
Jamaican Banana Bread Ingredients: Two cups of flour, all-purpose one and a half teaspoons of baking soda One cup granulated sugar and half a teaspoon of salt 1/4 cup softened butter Two big eggs 3/4 cup of ripe bananas, mashed (about 3 bananas) 1/4 cup of low-fat plain yogurt (or flavored like a pina colada!). … Read more
ORANGE MERINGUE PIE Ingredients: Two cups of all-purpose flour, sifted One big egg, lightly beaten; one teaspoon salt; one tablespoon sugar One-half teaspoon of white vinegar a half-cup of iced water 12 tablespoons or 1 and a half sticks of cold, unsalted butter, chopped into bits. One egg white, very gently beat PIE ½ cup … Read more
Chicken Fried Steak Ingredients: One pound of round or cube steaks that have been pre-tenderized (4 steaks) Kosher salt is used to season meat. two big, beaten eggs half a cup of milk Two cups of all-purpose flour For breading, use two tsp kosher salt. Half a teaspoon of powdered garlic Half a teaspoon … Read more
Chicken Stew Chicken Stew is a delicious meal with chicken, potatoes and sweet potatoes, onions and carrots. It’s all simmered in a rich seasoned chicken broth until tender. It’s one of our all time favorite meals (along with beef stew)! Ingredients: 8 chicken thighs.; two tablespoons of olive oil; two diced carrots; one small … Read more
Easy Roasted Broccoli Roasted broccoli is easy to make and so much more flavorsome than boiled. My favorite part is the roasted sliced stem pieces. How to Roast Broccoli You’ll find a detailed ingredient list and step-by-step instructions in the recipe below, but let’s go over the basics: Recipe for Roasted Broccoli What to anticipate … Read more
French Onion Beef and Noodles A wonderful, simple, and creamy one-pot supper is Creamy French Onion Beef and Noodles. This flavorful combination of soft beef and egg noodles will be a hit with your household! Kids love this recipe it’s very tasty and delicious recipe. Must try and keep smiling! Ingredients for french onion beef … Read more
