Recipes

Easy Funeral Potatoes This recipe for creamy, cheesy funeral potatoes is simple to prepare. You can add anything to this casserole to make it more interesting. For the topping, you can use cornflakes, tortilla chips, or even potato chips. I like to use potato chips with onion sour cream on them. How Do Funeral Potatoes Appears? Midwestern funeral potatoes consist of cheese, canned cream soup, and hash browns or cubed potatoes. The dish gets its name from its customary spot on the post-funeral meal table. It has a crispy cracker or potato chip topping. It’s also customary during potlucks, picnics, and other social events. How to Make Funeral Potatoes You’ll find the full, step-by-step recipe below — but here’s a brief overview of what you can expect when you make funeral potatoes: Combine the soup, sour cream, cheese, and onion flakes in a bowl. Stir in the hash … Read more

WHITE FISH TYPES FOR AIR FRYING There are numerous options available for air-frying white fish. Cod, halibut, haddock, sea bass, premium tilapia, and even sole are all suitable. Because the thickness of each variety of white fish varies, you will need to modify the cooking times according to the fish you select. Check the fish … Read more

Easy Air Fryer Baked Potatoes This air fryer baked potato recipe makes tender, delicious baked potatoes with crispy, flavorful skin. Finish them with a dollop of sour cream, if you’d like. These Air Fryer Roasted Potatoes are fluffy from the inside, and crispy and golden on the outside. They’re so quick and easy to make, … Read more

Tender and Juicy Air Fryer Chicken Tender and Juicy Air Fryer Chicken is golden crispy outside and moist and delicate on the inside. This is bursting with flavor and so good! This is such a healthy way to cook chicken or any other dish for that matter. It uses the same method as a convection … Read more

Homemade Mexican Chorizo Recipe We’re making homemade Mexican Chorizo in the Chili Pepper Madness kitchen, my friends, and it is fantastic! If you’ve never made homemade chorizo, it’s time to start because I think you’re going to love this recipe. How To Cook Chorizo Heat 1 tablespoon vegetable oil in a large skillet over medium … Read more

Cajun Shrimp with Bell Peppers & Corn   This shrimp skillet meal will become your new weeknight mainstay if you’re trying to have dinner on the table in less than thirty minutes. The key ingredient in this shrimp recipe is Cajun seasoning, which gives the whole thing a robust, smokey flavor. Use the jar you already … Read more

Reuben Egg Rolls We wanted to take the tastes of the traditional Reuben sandwich and make them into a crunchy, bite-sized app since we can’t get enough of them. Although it may seem scary, frying egg rolls is totally worthwhile in this case. The high heat keeps everything from blowing up in the middle and keeps the wrapper crispy. We’ve tested them in the oven, so believe us when we say the results are much messier and regrettably mushy. Ingredients for Ruben egg roll: Add extra for serving. 4 ounces of softened cream cheese, 3 tablespoons of Russian dressing 1 tablespoon cooked horseradish 1 1/2 cups of shredded Swiss cheese and 3/4 pound of minced corned beef slices 1/2 cup drained sauerkraut 2 tablespoons of just chopped … Read more

Tomato-Butter Roast Chicken Ingredients for tomato butter toast chicken: One teaspoon of ground cumin 1 teaspoon of ground mustard 1/4 teaspoon cayenne 1 tablespoon plus 1 teaspoon of split kosher salt, with additional freshly ground black pepper One full (3 1/2 to 4 pound) chicken; one and a half pounds of quartered young Yukon potatoes; … Read more

Homemade Pizza Dough Recipe for Beginners Ingredients for pizza dough: 1/3 cups (320 ml) warm water (between 38 and 43 °C, or 100 and 110 °F). Two and a quarter teaspoons (7g) Red Star instant yeast Platinum Yeast (one standard packet)* One teaspoon (13 grams) of granulated sugar Two tablespoons (30ml) olive oil, with more … Read more

Cheesecake Fudge Cheesecake Fudge Recipe takes less than 20 minutes to throw together and tastes just like a mouthwatering cheesecake. Make it with or without the crust! HOW TO STORE FUDGE After the fudge is made, it is important to keep it well covered so that it stays soft and creamy. You can safely leave … Read more

 Apple Biscuits   Ingredients for apple biscuits: medium Granny Smith apples, peeled and large diced 1 teaspoon lemon juice 1/4 cup butter, cubed 1/3 cup heavy cream 1/2 teaspoon vanilla extract 1 tablespoon flour 1 cup light brown sugar, divided 1 teaspoon cinnamon 1/4 teaspoon kosher salt 10 large biscuits (I like the canned “flaky … Read more

Garlic Butter Shrimp This easy garlic butter shrimp is succulent shrimp tossed in an easy garlic and lemon sauce. The perfect quick dinner or appetizer! If you love garlic, you’ll love these lemony, garlicky shrimp which are on the table in less than 10 minutes. It seems to me that sometimes the simplest dishes might … Read more

Hot Chicken Salad This recipe is wonderful and gives a baked touch to a classic chicken salad from the South. Hot, hot, hot! Southern-favorite  chicken salad gets a baked twist in this delicious hot chicken salad recipe. Our hot chicken salad takes the classic combination of chicken, mayo, and celery and adds a tasty explosion … Read more

Stuffed Mushroom Casserole Ingredients for mushroom casserole: Two tsp olive oil, separated 1.5 pounds of spicy Italian sausage in bulk 1 1/2 pounds of quartered and trimmed cremini mushrooms 1/2 tsp coarsely minced, chopped garlic One container (8 ounces) of softened cream cheese One 5.2-oz package soft Gournay cheese product with basil & chives (such as … Read more

CRACKER BARREL MEATLOAF RECIPE This Cracker Barrel meatloaf is super flavorful, moist, and everything a meatloaf should be. It’s quick and easy enough to make a delicious weeknight dinner. This meatloaf from Cracker Barrel is juicy, savory, and everything a meatloaf ought to be. It’s quick and simple enough to cook for a tasty evening … Read more