Savory Hand Pies

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Ingredients: 1 tablespoon olive oil 1 tablespoon butter 1 onion, finely diced 1 carrot, peeled and finely diced 1 rib celery, finely diced Salt Black pepper 4 cloves garlic, pressed through garlic press 1 pound ground beef (85/15 ratio lean to fat) 1 ½ teaspoons Italian seasoning ½ teaspoon white pepper 1 tablespoon tomato paste … Read more

How to Make Quick Pickled Beets

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Dive into the vibrant world of Quick Pickled Beets, a simple and flavorful way to enjoy the earthy sweetness of beets with a tangy twist. This recipe is perfect for those who appreciate the depth of flavor that pickling can bring to fresh produce, without the lengthy fermentation process. Quick pickled beets are great as … Read more

Baked Chicken

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Ingredients °6 bone-in chicken thighs, skin on (about 5-6 ounces each) °2 tablespoons olive oil °2-3 teaspoons chicken seasoning or Italian seasoning °Salt and pepper to taste Preparation Preheat stove to 425 degrees F. Lay a baking plate with tin foil and put a baking rack on top of it. Dried chicken skin with paper … Read more

Outback Steakhouse Bloomin Fried Chicken

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Ingredients: Bloom Sauce 1/2 cup mayonnaise 2 teaspoons ketchup 2 tablespoons horseradish or a little less 1/4 teaspoon paprika 1/4 teaspoon salt 1/8 teaspoon garlic powder 1/8 teaspoon dried oregano 1 dash ground black pepper 1 dash cayenne pepper Fried Chicken 2 cups all-purpose flour 4 teaspoons paprika 2 teaspoons garlic powder 1 teaspoon salt … Read more

How to Make Slow Cooker Salisbury Steak Meatballs At Home

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Savor the comfort of “Comfort Classic: Slow Cooker Salisbury Steak Meatballs,” a hearty and delicious dish that transforms the traditional Salisbury steak into succulent, easy-to-serve meatballs. Cooked slowly in a rich mushroom gravy, these meatballs are perfect for a comforting dinner, served over mashed potatoes or noodles. This slow cooker recipe simplifies meal preparation, making … Read more

Malai Chicken Bread Pockets

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Ingredients: 2 tbsp oil 1 tsp chopped garlic 1 cup boneless chicken (or chicken with bones, then debone after boiling) 1/2 tsp salt 1/2 tsp red chili crushed 1/2 tsp red chili powder 1/2 tsp cumin powder Water 1/2 onion (finely chopped) Capsicum (sliced lengthwise) Tomato (seeded and chopped) 1 tbsp soy sauce 1 slice … Read more

How to Make Crockpot Mexican Chicken

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Embrace the vibrant flavors of Mexican cuisine with this effortless Crockpot Mexican Chicken recipe, a dish that promises to transport your taste buds straight to a fiesta with minimal effort. Perfect for busy weeknights, casual gatherings, or meal prep, this recipe combines the convenience of slow cooking with the bold and zesty flavors characteristic of … Read more

How to Make Longhorn Parmesan Crusted Chicken

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Recreate the beloved restaurant dish at home with “Restaurant Favorite: Longhorn Parmesan Crusted Chicken.” This recipe features tender, juicy chicken breasts topped with a flavorful Parmesan crust, combining creamy ranch dressing, melted cheese, and a crispy topping. Perfect for dinner parties or a special family meal, this dish will bring the taste of Longhorn Steakhouse … Read more

This is so tasty, I found it hard to believe it was just 3 ingredients

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Crafting a delectable pastry doesn’t have to be a complex affair. With this simple 3-Ingredient Apple Danish recipe, you can easily bring the essence of Danish culinary tradition into your kitchen, combining the natural sweetness of apples with a rich, flaky pastry. Originating from Denmark, this timeless pastry delight has captured hearts globally, serving as … Read more

Herbed Pork Chop and Golden Stuffing Bake

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In this enticing culinary creation, the stage is set for a symphony of flavors with the Herbed Pork Chop and Golden Stuffing Bake. Picture succulent pork chops, seasoned to perfection with a medley of aromatic herbs, resting atop a bed of golden-hued stuffing. The air is filled with the tantalizing fragrance of herbs melding with … Read more

Cheesecake Crescent Rolls Casserole

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Cheesecake Crescent Rolls Casserole is a delightful and indulgent dessert that combines the creamy richness of cheesecake with the flaky, buttery texture of crescent rolls. Imagine layers of soft, pillowy crescent dough, each sheet lightly golden and puffed, enveloping a luscious cheesecake filling. The filling, often a smooth blend of cream cheese, sugar, and vanilla … Read more

Cheese Shrimp Penne Pasta & Spinach

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Cheese Shrimp Penne Pasta & Spinach is a delightful and indulgent dish that combines succulent shrimp, tender spinach, and penne pasta in a creamy, cheese-infused sauce. This recipe offers a perfect balance of flavors and textures, making it a crowd-pleaser for family dinners or special occasions. In this detailed recipe, we will guide you through … Read more