Finally, here it is – The perfect french fries recipe! Based on a ground-breaking method from the legendary Kenji López-Alt’s The Food Lab, these hot chips are so crispy they stay that way even after they’ve gone cold. It’s rare to find fries this good even at up-market bistros! There’s nothing more deflating than going … Read more
Hello everyone! Today, I’m excited to share a delicious and nutritious recipe for Zucchini and Cabbage Fritters. These fritters are a perfect combination of fresh vegetables, cheese, and spices, making them an ideal snack or side dish. Let’s get started! Preparation Time: Prep time: 20 minutes Cook time: 15 minutes Total time: 35 minutes Ingredients: … Read more
Looking for a light and flavorful soup to keep you going throughout the summer? Beet soup is the best option! In addition to being delicious, this dish is full with nutrients that will keep you going all day long. Here is a basic yet delicious beet soup recipe that you will want to make time … Read more
Caramel Apple Cinnamon Roll Lasagna is fun and delicious combo of classic caramel apple pie and yummy cinnamon rolls. This awesome fall treat (just like this amazing Apple Crumb Cake) is delicious dessert, but it is great idea for easy breakfast casserole, too. Ingredients 2 cans cinnamon rolls 4 large apples- peeled and diced (Granny Smith or Golden … Read more
Ingredients: Chicken: 5 boneless, skinless chicken breast cutlets 1/2 cup all-purpose flour 1 teaspoon salt 1/4 teaspoon black pepper 1 teaspoon garlic powder 2 teaspoons Italian seasoning 2 tablespoons oil Pasta: 12 oz spaghetti noodles Sauce: 4 tablespoons butter 1 onion, chopped 4 teaspoons minced garlic 2 small tomatoes, diced 1 tablespoon all-purpose flour 1 … Read more
Petits pains moelleux et moelleuxIngrédients :4 tasses de farine tout usage1/4 tasse de sucre granulé2 1/4 cuillères à café (1 sachet) de levure sèche active1 cuillère à café de sel1/2 tasse d’eau tiède (110°F/45 °C)1/2 tasse de lait chaud (110°F/45°C)1/4 tasse de beurre non salé, fondu2 gros œufs, température ambiante2 cuillères à soupe de beurre … Read more
Ingredients: 1 cup light rum 2 cups frozen pineapple chunks 1/2 cup coconut cream 1/4 cup pineapple juice 1/2 cup ice Pineapple slices and maraschino cherries for garnish PREPARATION: Start with your trusty blender, pouring in the light rum and pineapple juice. Toss in those frozen pineapple chunks and the creamy coconut cream. Add the … Read more
Beginning of the text. Desfruta dos benefícios suaves deste doce cremoso de coco, ideal para qualquer ocasião. Ce dessert délicieux mélange une crème anglaise crémeuse avec la saveur exotique de la noix de coco, ce qui le rend apprécié par les enfants et les adultes. Facile à faire et délicieux à déguster, ce dessert va … Read more
Quick No-Knead Wholemeal Bread Table of Contents Ingredients 400 ml warm water 2 tablespoons apple cider vinegar 13 g dry yeast (about 1 tablespoon) 200 g wholemeal flour (1 2/3 cups) 300 g bread flour (2 1/2 cups) 2 teaspoons salt (12 g) 20 ml olive oil (1 1/3 tablespoons) 1 tablespoon sesame seeds (optional) … Read more
Ingredients 2 cups ice 1 1/4 cup freshly squeezed lemon juice (5-7 lemons) 1 ½ – 2 cups fresh strawberries 1 (14 oz) can sweetened condensed milk Pinch of salt 5-6 cups cold water Optional: mashed strawberries and lemon slices for garnish Preparation Place strawberries in a blender or food processor and blend until fully … Read more
Ingredients 1 (16 oz) white cake mix 3 eggs ½ cup vegetable oil 1 cup milk Topping 1 (12 oz) jar caramel sauce, divided 12 oz cream cheese, room temperature 1/2 cup butter, room temperature 1 1/2 teaspoons vanilla 4 cups powdered sugar Preparation Preheat oven to 350°F. Spray a 9×13 baking dish with nonstick … Read more
Ingredients Unsalted Butter 227g / 2 sticks / 1 pound: Provides a rich, creamy base for the fudge. Brown Sugar 400g / 2 cups: Adds a deep caramel flavor. Powdered Sugar 375g / 3 cups, sifted: Ensures a smooth and sweet texture. Vanilla Extract 1 tsp: Enhances the overall flavor profile. Evaporated Milk 1 can, 5 oz. / 0.3 pounds: … Read more
Ingredients 1 and 1/3 c 170 grams all-purpose flour (spooned & leveled) 1/2 tsp baking soda 1/4 tsp salt 1/2 c 1 stick; 115 grams unsalted butter, softened to room temperature 1/2 c 100 grams packed light or dark brown sugar 1/4 c 50 grams granulated sugar, plus 1/2 c (100 grams) for rolling 1 large egg at room temperature 3/4 c about 185 grams creamy peanut butter 1 tsp pure vanilla extract … Read more
Ingredients 1 1/2 c about 6 3/8 ounces all-purpose flour 2 tablespoons granulated sugar 2 teaspoons baking powder 3/4 teaspoon kosher salt 1/2 teaspoon baking soda 1/8 teaspoon ground cinnamon 1 1/4 c whole milk at room temperature 3 tablespoons unsalted butter melted or vegetable oil, plus more for skillet 1 teaspoon vanilla extract 2 large eggs at room temperature Salted butter Maple syrup Instructions Mix Dry Ingredients: In a large bowl. Whisk together the flour, sugar, … Read more
Ingredients 6 oz sliced mushrooms ½ onion sliced 1 ½ c beef broth low sodium 1 oz package brown gravy mix dry 2 tbsp ketchup 1 tsp Dijon mustard 2 tbsp fresh parsley 2 tbsp cornstarch 4 tbsp water Beef Patties: 1 ½ lbs lean ground beef 1 egg yolk ¼ c minced onion ⅓ c Panko breadcrumbs 3 tbsp milk 1 clove garlic minced Salt & pepper to taste Instructions Prepare the Slow Cooker: Place the sliced mushrooms and onions at the bottom of the slow cooker. … Read more
