Onion Cooked in Milk: An Unmatched Natural Remedy
Ingredients: 1 medium-sized onion (peeled and chopped) 1 cup of milk (any kind—cow’s, almond, or oat milk) Optional: honey or turmeric for added benefits and flavor Instructions: Place the chopped onion and milk in a saucepan. Bring to a boil, then reduce the heat and let it simmer for 10–15 minutes. Strain the liquid and … Read more