This Oatmeal and Nut Breakfast Bowl is a nourishing and satisfying meal to kick-start your day. Packed with healthy fats, protein, and fiber from walnuts, sesame seeds, and pumpkin seeds, it offers a great balance of nutrients to fuel your morning. The addition of banana provides natural sweetness, while the oatmeal base is comforting and … Read more
Healthy Holiday Biscotti: A Sugar-Free, Gluten-Free Italian Classic Ingredients For the Biscotti 45g (⅜ cup) rice flour 45g (⅜ cup) oat flour 3 egg whites (90-100g) 40g (2 tablespoons) date paste 100g (1 cup) dried cranberries 100g (¾ cup) whole almonds Step-by-Step Instructions Preparation Position rack in the middle of the oven and preheat to … Read more
Tropical Fruit Ice Cream Sundae This recipe is flexible, so feel free to adjust the fruits and toppings based on what you love and what’s in season! Yields: 1 large serving Prep time: 15 minutes Ingredients: Base: 2-3 scoops of your favorite ice cream (vanilla, mango, strawberry, or even a local flavor like kulfi would … Read more
Mango Faluda Ice Cream RecipeA delicious and refreshing layered summer dessert combining mangoes, basil seeds, faluda sev (vermicelli), rose syrup, chilled milk, and creamy vanilla ice cream.IngredientsFor Mango Faluda:Mango Pulp – 2 cupsMilk – 500 ml (chilled)Faluda Sev (Vermicelli) – 1/2 cupBasil Seeds (Sabja) – 2 tablespoonsSugar – 4 tablespoonsRose Syrup – 2 tablespoonsChopped Dry … Read more
Creamy Banana Colada Smoothie Yields: 1 serving Prep time: 5 minutes Ingredients: 1 ripe banana, preferably frozen for a thicker smoothie 1/2 cup pineapple chunks, fresh or frozen 1/4 cup coconut cream or full-fat coconut milk 1/4 cup pineapple juice 1-2 tablespoons shredded coconut (sweetened or unsweetened, optional) Ice cubes (if using fresh banana and … Read more
Healthy Banana, Avocado, Carrot Smoothie Yields: 1 serving Prep time: 5 minutes Ingredients: 1 ripe banana ½ ripe avocado ½ medium-sized carrot, roughly chopped ¼ cup pumpkin seeds ½ cup plain yogurt (or milk of your choice) Optional: Honey or maple syrup to taste (if you prefer a sweeter smoothie) Optional: A few ice cubes … Read more
Ingredients 20 ounce can crushed pineapple in 100% juice, undrained 3.4 ounce package banana cream instant pudding mix 1½ cups mini marshmallows ½ cup mixed nuts dessert topping (plus 3 tablespoons for optional garnish) ⅓ cup mini chocolate chips 8 ounce container whipped topping, thawed 10 ounce jar maraschino cherries, stems removed, halved, and pat dry (plus extra whole cherries with stems for optional … Read more
This Sweet Yeast Bread is a soft, fluffy, and slightly sweet loaf enriched with dried fruits and nuts. It’s a delightful recipe for weekend baking, festive celebrations, or enjoying a cozy breakfast with a warm drink. With tender crumbs, bursts of juicy raisins and apricots, and crunchy walnuts, every slice feels like a comforting hug. Perfect for … Read more
Salads are a universal favorite in kitchens around the world, offering a versatile and refreshing option for any meal or occasion. The Salad “Tropical Island” stands out as a delightful and exotic dish that brings together the richness of chicken, the sweetness of canned pineapples, the crunch of walnuts, and the creaminess of mayonnaise. This … Read more
Description: Baked Avocado Fries are a crispy, golden, and nutritious snack or appetizer. They offer a creamy texture inside with a crunchy coating outside, making them a delicious alternative to traditional fries. This recipe is baked instead of fried, reducing excess oil while keeping the taste deliciously satisfying. Ingredients: 2 ripe avocados, firm but not … Read more
Sweet, Tangy, and Spicy Grilled Kabobs These grilled chicken kabobs are bursting with bold flavors, combining sweet, tangy, and spicy elements for a perfect BBQ treat! Ingredients: 1/2 cup soy sauce 1/2 cup honey 1/2 cup rice vinegar 2 tablespoons chili paste 2 cloves garlic, minced 1 tablespoon fresh ginger, grated 1 pound chicken breast, … Read more
Lemon Posset: the classic English lemon cream that only needs 3 ingredients Few desserts convey British elegance and, at the same time, the simplicity of a grandmother’s recipe as well as Lemon Posset. At a time when menus were full of preparations loaded with thickeners, clarified butter and eggs, this sweet survived precisely because it … Read more
Classic Potato Gratin Serves 4 Preparation: 20 min | Cooking: 1 hourIngredients:1 kg potatoes300 ml full-fat crème fraîche300 ml whole milk2 cloves garlic150 g grated cheese (Emmental, Gruyère, or Comté)20 g butterSalt and pepperA few sprigs of fresh thymeDetailed instructions: Potato preparation:Peel the potatoes, wash them, and cut them into thin, even slices (about 3 mm). Cream and milk … Read more
Zucchini and Cheese Oat Bakes bakes to cool slightly before serving. They can be enjoyed warm or at room temperature. Serving Suggestions: Pair with a side salad to create a more substantial meal. Top with a dollop of Greek yogurt or a sprinkle of fresh herbs like chives or parsley for extra flavor. Serve with a tomato … Read more
Ingredients: 3 cups all-purpose flour 1 tablespoon sugar 2 teaspoons active dry yeast 1 teaspoon salt 1 cup warm water (110°F) 1 tablespoon olive oil 1 cup ricotta cheese 1 1/2 cups mozzarella cheese, shredded 1/2 cup feta cheese, crumbled 1 egg (for topping) 2 tablespoons butter (for topping) Instructions: Make the Dough: In a … Read more
