Fresh & Zesty Lemon Ricotta Spinach Pasta Ingredients (Serves 4): 12 oz (340 g) pasta (spaghetti, penne, or fettuccine) 1 cup ricotta cheese (whole milk ricotta for creamier texture) 2 cups fresh spinach, roughly chopped 1 lemon (zest + juice) 3 tbsp olive oil 2 cloves garlic, minced ½ cup grated parmesan cheese ½ cup … Read more
Hi, everyone, today we’re going to learn how to make homemade bread using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method. How to Make 1kg homemade bread Always wanted to bake homemade bread but thought it was hard? With this easy recipe, you’ll have a 1 … Read more
Korean-Style Eggplant Two Ways – Nutritious and Delicious Transform humble eggplant into two incredible Korean-inspired dishes that showcase this versatile vegetable’s ability to absorb rich flavors while providing excellent nutrition. These recipes offer both a light egg-based frittata and a savory braised eggplant dish. Ingredients For Eggplant Frittata: 1 medium eggplant, sliced into rounds 1 … Read more
Ginger Water Detox Drink Ingredients: 1 large piece of fresh ginger (about 3–4 inches), peeled and thinly sliced 1 liter (4 cups) water Juice of 1 lemon (optional but beneficial) 1 tablespoon honey or to taste (optional) 1/2 teaspoon turmeric powder (optional, for anti-inflammatory boost) Instructions: Boil Water: In a saucepan, bring the water to a … Read more
Inspired by the ever-classic chicken noodle soup, we’d probably call this version of it a noodle chicken soup, and, while soup might seem like a bit of a stretch, we can assure you this at least started out as a soup…and then the noodles absorbed all the creamy, amazing goodness and we just decided to … Read more
Garlic Parmesan Crusted Chicken Recipe INGREDIENTS: – 4 chicken breasts – 1 cup grated Parmesan cheese – 1 cup breadcrumbs – 2 tablespoons garlic powder – 1 teaspoon salt – 1 teaspoon black pepper – 2 eggs – 1 tablespoon olive oil INSTRUCTIONS: 1. Preheat your oven to 400°F (200°C). 2. In a mixing bowl, … Read more
Italian Stromboli Ingredients: 1 tube of Pillsbury pizza crust 8 slices of deli ham 10 slices of Genoa salami 12 slices of sandwich pepperoni 8 slices of provolone or mozzarella cheese (or shredded cheese) 2 tablespoons of butter Instructions: 1. Preheat oven to 375°F (190°C). 2. Roll out the pizza crust onto a baking sheet … Read more
Thanksgiving Cider Punch A festive, cozy drink to serve at your holiday table—refreshing, spiced, and naturally sweetened! Ingredients: 4 cups apple cider (unfiltered for best flavor) 2 cups orange juice (freshly squeezed or pulp-free) 1 cup cranberry juice (unsweetened or lightly sweetened) 1/4 cup fresh lemon juice 2–3 tbsp maple syrup or honey (to taste) … Read more
Mango Strawberry Chia Smoothie – A Summer in Every Sip! This vibrant smoothie bursts with tropical mango, sweet strawberries, and a boost of chia seeds for that perfect refreshing pick-me-up! Ingredients: 1 ripe mango (cubed) 1 cup strawberries 1 cup almond milk (or any milk) 1 tbsp honey (optional) 1 tbsp chia seeds A handful … Read more
Mediterranean Spinach and Mushroom Smothered Chicken This Mediterranean-style smothered chicken brings together juicy pan-seared chicken breasts, smoky bacon, earthy mushrooms, and fresh spinach in a rich Parmesan cream sauce. It’s indulgent yet balanced, with the vegetables adding freshness to the creamy base. Perfect for a comforting weeknight dinner or a meal to impress guests, this … Read more
Beetroot, Apple, Carrot Salad: A Health Boosting Recipe You need not look any further than this beetroot, apple, and carrot salad if you are looking for a salad that is not only delicious but also highly healthy. This salad is not only a refreshing and nutrient-packed salad, but it is also incredibly delicious. This vivacious … Read more
Crispy Air Fryer Cabbage Wedges – smoky, crispy on the edges, and tender inside Ingredients (serves 4): 1 medium green or savoy cabbage 2 tbsp olive oil (or avocado oil) 1 tsp garlic powder ½ tsp smoked paprika (or regular paprika) ½ tsp onion powder ½ tsp salt ¼ tsp black pepper 2 tbsp grated … Read more
Apple Cider Pot Roast with Potatoes Ingredients 3 to 4-pound beef chuck roast 2 teaspoons kosher salt 1 teaspoon black pepper 2 tablespoons all-purpose flour 6 tablespoons salted butter, divided 3 medium yellow onions, thinly sliced 4 shallots, halved 2 cups apple cider 2 cups chicken broth (or dry white wine) 2 tablespoons fresh thyme, chopped 2 tablespoons apple butter 1 pound baby potatoes 1/4 cup fresh sage leaves … Read more
One Pan Balsamic Chicken Ingredients Sauce 1/3 cup balsamic vinegar 2 Tbsp. honey 2 Tbsp. oil (such as avocado or olive oil) 2 garlic cloves, minced 1 tsp. Italian seasoning 1 Tbsp. Dijon mustard Tomato Mozzarella 8 oz. grape tomatoes, halved 8 oz. fresh mozzarella balls (ciliegine or pearls) 2 Tbsp. finely chopped fresh basil … Read more
Banana Pudding with Caramel Sauce Ingredients: 2 cups milk 1 cup heavy cream ½ cup sugar 3 tbsp cornstarch 2 egg yolks 1 tsp vanilla extract 3 ripe bananas, sliced ½ cup caramel sauce A pinch of salt Instructions: Prepare the Pudding: In a saucepan over medium heat, whisk together milk, heavy cream, sugar, cornstarch, … Read more
