Chicken and Mushroom Skillet in a Creamy Asiago and Mustard Sauce
Ingredients: 2 tablespoons oil or butter 4 (6 ounce) boneless skinless chicken breasts, pounded thin Salt and pepper to taste 8 ounces mushrooms, sliced 1 small onion, diced 2 cloves garlic, chopped 1 teaspoon thyme, chopped 1/4 cup dry white wine or chicken broth 1/2 cup chicken broth 1/2 cup heavy/whipping cream 1 tablespoon grainy … Read more