Chocolate Almond Oatmeal Cake with Cottage Cheese and Cherry Topping Ingredients: Oatmeal flour: 80 g Nuts (almonds): 25 g (crushed or chopped) Cocoa powder: 40 g Salt: 1 g Sugar-free syrup or honey: 70 g Milk: 20 g Vegetable oil: for greasing For the Filling: Cottage cheese: 400 g Eggs: 2 pcs (room temperature) Sugar-free … Read more
Air Fryer Fried Chicken About Time Prep Time10 minutes Cook Time25 minutes Marinade1 hour Total Time35 minutes Servings4 people Amount Per Serving Calories: 318kcal Carbohydrates: 21g Protein: 21g Fat: 15g Saturated Fat: 4g Cholesterol: 74mg Sodium: 2055mg Potassium: 297mg Fiber: 1g Ingredients Marinade ½ whole chicken cut into separate pieces (breast, thigh, wing, and … Read more
Cherry cheesecake lush layers Ingredients • 1-14 ounce package of golden oreos, crushed in processor • ⅓ cup butter, salted and melted • 1 tbsp for preparing the pan • 8 ounces cream cheese, softened to room tem • ¾ cup white sugar • 16 ounces frozen whipped topping, thawed • 2 small boxes … Read more
Ingredients: 4 skinless, boneless chicken breasts 2 tablespoons of olive oil 1 onion, finely chopped 2 cloves garlic, minced 1 cup sliced mushrooms 1 cup chicken broth ½ cup heavy cream 1 tbsp Dijon mustard Salt and pepper to taste. Chopped fresh parsley for garnish. Introduction: The succulent dish “Savvy Chicken Pleasure” is a combination … Read more
Ingredients:20 large pasta shells1 lb lean ground beef1 cup ricotta cheese1 ½ cups shredded mozzarella cheese, divided½ cup grated Pecorino Romano cheese1 large egg, beaten2 ½ cups tomato basil sauce1 tsp dried oregano2 cloves garlic, mincedSalt and black pepper, to tasteFresh parsley, chopped (for garnish)Instructions:Preheat Oven: Set your oven to 375°F (190°C) to get it … Read more
Baked Fried ChickenIngredients6 boneless, skinless chicken breasts, cut into thirds1 cup all-purpose flour1/2 tsp salt1 tbsp seasoned salt (like Lawry’s)3/4 tsp pepper2 tsp paprika1/2 stick butter (1/4 cup)ButtermilkInstructionsSoak chicken strips in buttermilk for 20-30 minutes in the fridge.Preheat oven to 400°F.In a large Ziploc bag or bowl, mix flour, salt, seasoned salt, pepper, and paprika.Melt … Read more
Ingredients:– 4 boneless, skinless chicken breasts– 1 cup mushrooms, finely chopped– 1/2 cup cream cheese, softened– 1/2 cup shredded mozzarella cheese– 2 tablespoons butter– 3 cloves garlic, minced– 1 teaspoon dried thyme– 1 teaspoon dried parsley– Salt and pepper to taste– 1/2 cup breadcrumbs (optional for topping)– Olive oil for cookingInstructions:1. Prepare the Filling:– In … Read more
Pumpkin Pie Filling Ingredients:– 1 can (8 oz) crescent roll dough– 1 package (8 oz) cream cheese, softened– 1/2 cup pumpkin puree– 1/2 cup powdered sugar– 1 tsp vanilla extract– 1 tsp pumpkin pie spice– 1 egg (for egg wash)Instructions:1. Preheat oven to 375°F (190°C).2. Roll out crescent dough and separate into triangles.3. In a bowl, … Read more
Make this easy-to-make creamy potato and spinach bake for a satisfying and flavorful dinner. This dish is ideal for a satisfying supper that will wow your guests with its use of basic ingredients like potatoes, spinach, and mozzarella cheese. Tender potatoes, wilted spinach, and a thick, creamy sauce make for a delightful and healthy meal, … Read more
-What You’ll NeedFresh ginger rootLemon (optional, for taste)Honey (optional, for sweetness)WaterA blender or juicerA fine mesh strainer or cheesecloth-Step-by-Step Guide to Crafting Ginger JuicePrepare the Ginger: Thoroughly wash the ginger root to remove any dirt. Optionally, peel the ginger and chop it into small pieces for easier blending.Blend: Place the chopped ginger in the blender … Read more
On a relaxing Friday night, do you ever find yourself yearning for a salty, crunchy snack—until you suddenly realize how many carbohydrates are in it? Yes, I have been there, my fellow onion ring lovers! I set out on a mission to find a way to replicate those delectable, crunchy flavors without compromising our commitment … Read more
Ingredients:* 1 cup mixed berries (fresh or frozen) – blueberries, raspberries, strawberries, etc.* 1/2 cup plain Greek yogurt* 1/4 cup milk (dairy or plant-based)* 1 tablespoon honey or maple syrup (optional)* 1/4 cup granola or chopped nuts (for topping)Equipment:* BlenderInstructions:* Blend the smoothie: Add the mixed berries, Greek yogurt, milk, and honey (if using) to … Read more
Ingredients:Milk – 500 mlSugar – 80 gVanilla Sugar – 8 gFlour – 20 gCornstarch – 35 gButter – 20 gChocolate (for decoration) – approximately 50 g (or more, depending on preference)Instructions:Prepare the Pudding Base:In a medium-sized saucepan, combine the milk, sugar, and vanilla sugar. Heat over medium heat, stirring occasionally, until the mixture is warm … Read more
16 oz cream cheese, softened 1 cup powdered sugar 1/4 cup unsweetened cocoa powder 1 tsp vanilla extract 1/2 tsp sea salt 1/4 cup Baileys Irish Cream 1 cup heavy whipping cream, fresh 2 tbsp Baileys Irish Cream 1 tsp vanilla extract 2 tbsp unsweetened cocoa powder 2 tbsp powdered sugar 20 Oreo cookies Make the cheesecake mixture:In a medium mixer bowl, beat together the softened cream … Read more
Ingredients:27 oz canned coconut milk (two 13.5 oz cans) 15 oz cream of coconut (such as Coco Lopez) 14 oz sweetened condensed milk 12 oz evaporated milk 2 teaspoons vanilla extract 1 teaspoon ground cinnamon ½ teaspoon ground nutmeg ¼ teaspoon ground cloves 2 teaspoons rum extract (optional) Instructions: Blend the Ingredients: In a blender, add coconut milk, cream of coconut, sweetened condensed milk, evaporated … Read more
