Baked Rice and Vegetable Casserole Recipe

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Baked Rice and Vegetable Casserole Recipe Table of Contents Ingredients: Rice – 1 cup (about 200 g) Salt – to taste Onion – 1 medium, chopped Vegetable oil – for sautéing Bell pepper – 1 medium, chopped Carrot – 1 large, grated Broccoli – 450 g (about 3 cups), cut into florets Garlic – 2 cloves, minced Black pepper – to taste Paprika – to … Read more

Super Soft and Crispy Crust Bread Recipe

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Table of Contents Super Soft and Crispy Crust Bread Recipe Ingredients: Directions: Serving Suggestions: Cooking Tips: Nutritional Benefits: Dietary Information: Nutritional Facts (per slice, based on 12 slices): Storage: Super Soft and Crispy Crust Bread Recipe Ingredients: Water: ⅔ cup (160 ml) Plain yogurt: ¼ cup (60 g) Fresh yeast: 1 tsp. (3 g) or dry yeast: ½ tsp. (2 … Read more

Old Family Recipe for Making Moist Cornbread with Mayonnaise

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Ingredients for Health-Conscious Cornbread: 2 cups of cornmeal – A good source of fiber and whole grains. 1 cup of gluten-free flour – Ensures the recipe is suitable for those with gluten sensitivities, while still maintaining a light texture. 2 eggs – Packed with protein and essential nutrients. 1 cup of mayonnaise – Surprisingly, this adds moisture without overwhelming … Read more

Spinach and Cheese Stuffed Croissants

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Spinach and Cheese Stuffed Croissants Table of Contents Ingredients: For the Filling: Onion: 1 small, finely chopped Olive Oil: 3-4 tablespoons Garlic Cloves: 3, grated Scallions: 6, thinly sliced Spinach Leaves: 1 pound (455g) Salt: To taste Black Pepper: Freshly cracked, to taste Dried Dill: 1 teaspoon Cream Cheese: 4 oz (115g) Feta Cheese: 11 oz (300g), crumbled Shredded Cheese (Mozzarella, Gouda, or Gruyère): To taste … Read more

Mini Donuts

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Mini Donuts Table of Contents Ingredients 4 cups flour 6 t baking powder 1 t salt 5 tablespoons sugar 1 and a 1/2 cups warm water Instructions Heat a deep pan with vegetable oil such as canola or peanut, grapeseed oil etc over medium heat. While heating the oil in a large bowl mix all the ingredients into a batter. On a lightly floured … Read more

Baked Oatmeal with Nuts, Seeds, and Fruits

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Baked Oatmeal with Nuts, Seeds, and Fruits Table of Contents Ingredients: Oats: 2 cups (180g) rolled oats Banana: 1 ripe banana, mashed Apple: 1 small apple, chopped Nuts (your choice): 1/4 cup (30g), chopped Seeds (your choice): 1/4 cup (30g) Plant-based milk or water: 1 1/2 cups (360 ml) Maple syrup: 2 tablespoons (30 ml) Cinnamon: 1 teaspoon (2g) Baking powder: 1 teaspoon (4g) … Read more

Oatmeal Apple Cocoa Cake

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Oatmeal Apple Cocoa Cake Table of Contents Ingredients: 1 cup oatmeal (rolled or quick oats) 4 apples (peeled and grated) 4 eggs 50 g cocoa powder (unsweetened) 1 tsp baking powder 3 tbsp coconut oil (melted) Directions: Preheat the Oven: Preheat your oven to 180°C (360°F). Grease a cake tin or line it with parchment paper.   Prepare the … Read more

Everyday Delight Cookies Good and Easy Cookies

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Everyday Delight Cookies Good and Easy Cookies Table of Contents Say hello to your new daily indulgence – these Good and Easy Cookies! With just a few ingredients, you’ll be baking these delights regularly. Perfectly sweet with raisins, crunchy almonds, and chocolate drops, these cookies are a treat for the senses. ️Ingredients: – 1 egg … Read more

Lotus Biscoff Dessert Cups

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Lotus Biscoff Dessert Cups Table of Contents Ingredients: 200g Lotus Biscoff biscuits 300 ml milk 1.5 tablespoons custard powder 1 tablespoon sugar (for custard) 300 ml whipping cream 1 tablespoon sugar (for whipped cream) Pinch of vanilla powder or essence Directions: Prepare the Biscuit Crumbs: Grind the Lotus Biscoff biscuits into fine crumbs using a … Read more