Apricot Cake Recipe Table of Contents Ingredients Sponge Cake 4 eggs (separated) 60g / 2 oz sugar (for yolks) 120g / 4 oz sugar (for egg whites) Juice of 1/2 lemon 170g / 6 oz flour 10g / 0.35 oz baking powder 15g / 0.5 oz corn starch Custard Filling 2 eggs 90g / … Read more
Baked Zucchini and Tomato Fan Casserole Table of Contents Ingredients: 3 young zucchini, sliced into finger-like strips, keeping them attached at the base 3-4 tomatoes, sliced into thin rounds 200g (7 oz) cheese, grated (choose your favorite, like mozzarella or cheddar) Salt, to taste 7 tablespoons sour cream 2 cloves of garlic, minced Smoked paprika, … Read more
Nutrient-Dense Trail Mix Cookies: A Wholesome No-Bake Treat Table of Contents Ingredients Nuts Base 200g (7 oz) peanuts 40g (1.4 oz) cashews 40g (1.4 oz) pecans Seeds Mixture 2 tablespoons pumpkin seeds 1 tablespoon sesame seeds 1 tablespoon sunflower seeds 1 tablespoon poppy seeds 1 tablespoon flaxseeds Additional Components 100g (3.5 oz) rolled oats 50g … Read more
Mini Apple Oatmeal Donuts with Nuts Table of Contents Ingredients: 2 apples, peeled, cored, and chopped 30 ml (2 tablespoons) water 1 cup oatmeal 50g (½ cup) mixed nuts, chopped (walnuts, almonds, etc.) 1 teaspoon vanilla extract (or vanillin) 2 tablespoons avocado oil Optional: Sweetener of your choice (honey, maple syrup, or sugar … Read more
Savory Cabbage and Carrot Frittata with Mozzarella Table of Contents Ingredients Here are the ingredients you’ll need for this delicious frittata: Vegetables and Herbs: 1/2 cabbage (approximately 600g, finely shredded) 1 onion (finely chopped) 2 carrots (grated) A few sprigs of parsley (finely chopped, for garnish) Batter: 4 eggs 4 tablespoons of flour 1/4 cup of milk (50 ml) 2 … Read more
Sweet Fritter Ingredients Egg – use one large egg (or see below for a substitute) Sugar – use granulated white sugar Greek yogurt – any thick, full-fat yogurt will work Flou – use all-purpose flour (not self-rising flour) Milk – use full-fat milk for the best results Baking powder – not baking soda! Zest – … Read more
Table of Contents Ingredients For the Dough: 550-600 g of wheat flour (approximately 5 cups) 1 tablespoon sugar 7 g dry yeast (about 1.5 teaspoons) 8 g salt (about 1/2 teaspoon) 1 egg + 1 egg yolk 250 ml warm milk (1 cup) 40 ml vegetable oil (3 tablespoons) Sesame seeds (for topping) Steps to Make the Rolls Step … Read more
Lemon Custard Layered with Savoiardi Biscuits Table of Contents Ingredients For the Dessert: Savoiardi biscuits: 200 g Milk: 100 ml (for soaking the Savoiardi biscuits) For the Lemon Custard: Eggs: 2 large Lemon juice: 30 ml (approximately 2 tablespoons) Sugar: 60 g Cornstarch: 50 g Milk: 500 ml (for the custard) Condensed milk: 2 tablespoons … Read more
avory Puff Pastry with Ham, Cheese, and Béchamel Sauce Recipe Table of Contents Ingredients: For the Puff Pastry: 500g puff pastry 50g mustard 200g ham, thinly sliced 200g cheese, grated or thinly sliced (cheddar, Gruyère, or Swiss) 1 egg, for egg wash For the Béchamel Sauce: 30g butter 25g flour 300ml milk 4g nutmeg 5g … Read more
Delicious Chocolate Topped Buns with Pistachios Table of Contents Ingredients For the Dough: 200 ml warm milk 8 g yeast 70 g sugar 20 g vegetable oil 30 g melted butter Pinch of salt 10 g vanilla sugar 2 eggs 420 g flour For the Topping: 70 g butter 50 g powdered sugar 1 egg … Read more
Easy and Fluffy Vanilla Muffins! Perfect for Quick Baking Table of Contents Ingredients (Makes 12 Muffins): – 2 eggs – 125ml (1/2 cup) vegetable oil – 250ml (1 cup) milk – 200g (1 cup) sugar – 360g (3 cups) flour – 1 tsp baking powder – 1/2 tsp salt – 100g (2/3 cup) raisins or … Read more
Cheese Potato Bread in a Frying Pan! No Oven, No Yeast, No Egg Table of Contents Ingredients For the Bread: – 90g strong flour (bread flour) – 55g milk – 10g melted unsalted butter – A pinch of salt For the Filling: – 1 medium-sized potato – 2 tablespoons mayonnaise – Mozzarella cheese For the … Read more
Italian Donuts – The Best Homemade Donuts Recipe Table of Contents Ingredients All-Purpose Flour: 3½ cups (450 g) Dry Yeast: 2¼ teaspoons (1 packet) Granulated Sugar: ⅓ cup (65 g) Salt: ½ teaspoon Milk: ¾ cup (180 ml), warm Butter: ¼ cup (60 g), softened Eggs: 2 large Vanilla Extract: 1 teaspoon Vegetable Oil: For frying Powdered Sugar or Granulated Sugar: For … Read more
Homemade Naan Bread is a versatile, soft, and flavorful flatbread that has become a staple in many households worldwide. Originating from South Asia, naan is often served as an accompaniment to rich curries, hearty stews, or simply enjoyed on its own. With this recipe, you’ll learn how to create restaurant-quality naan bread right in your … Read more
The Magic of Butter Cookies Butter cookies are beloved for their simple yet rich flavor. With a short ingredient list that highlights the buttery goodness, these cookies strike the perfect balance between crisp and tender. The distinct shapes, formed through piping or shaping by hand, add an aesthetic appeal, making them ideal for gifting, holidays, … Read more
