healthy food

 Ingredients For the Dough: 3 cups all-purpose flour (or bread flour for extra chewiness) 1 packet (2 ¼ tsp) instant yeast 1 cup warm water (110°F / 45°C) 2 tbsp olive oil (plus more for drizzling) 1 tsp sugar (or honey) 1 tsp salt For the Topping: 2 tbsp olive oil 2 cloves garlic, minced … Read more

Perfect choice!  This Tomato Basil Garlic Bread is a flavorful twist on classic garlic bread — combining juicy tomatoes, fragrant basil, roasted garlic, and melted cheese on crispy bread. It’s perfect as a side, appetizer, or even a light meal. Here’s the detailed recipe:  Tomato Basil Garlic Bread Recipe  Ingredients (Serves 4–6) 1 large baguette or Italian loaf (sliced … Read more

Great choice!  A Sweet Potato Taco Bowl is healthy, colorful, and bursting with flavor — combining roasted sweet potatoes, black beans, fresh veggies, and a creamy dressing. It’s perfect for lunch, dinner, or even meal prep. Here’s the full detailed recipe:  Sweet Potato Taco Bowl Recipe  Ingredients (Serves 4) For the Roasted Sweet Potatoes: 2 large sweet potatoes, peeled … Read more

Golden, tender, and lightly sweet — these simple scones are perfect for breakfast or afternoon tea. With just a few ingredients, they bake up beautifully every time. ☕ Ingredients: 2 cups all-purpose flour 1 tbsp sugar 1 cup buttermilk Instructions: Stir flour and sugar together in a large bowl. Pour in buttermilk and gently mix … Read more

Cabbage with eggs tastes better than meat! Why didn’t I know about this cabbage before! Cabbage with eggs tastes better than meat! Why didn’t I know about this cabbage before! Ingredients: 150g cabbage, finely chopped Hot water Cold water 15g green onion, sliced into small pieces 6 eggs 1/6 tsp black pepper 1/3 tsp chili … Read more

Steak and Eggs Skillet Recipe Few dishes are as satisfying and timeless as steak and eggs. It’s the ultimate combination of hearty protein and rich flavor, perfect for breakfast, brunch, or even dinner. This skillet version brings everything together in one pan: juicy, seared steak paired with runny-yolk eggs, enhanced by garlic, herbs, and a … Read more

There’s nothing more comforting than the aroma of freshly baked biscuits wafting through the kitchen. These soft baked flour biscuits are delicate, buttery, and lightly sweetened, making them the perfect companion for tea, coffee, or even a cozy evening snack. With a melt-in-your-mouth texture, they strike a balance between cookies and shortbread, delivering just the … Read more

Chocolate Swiss Rolls are one of those desserts that combine elegance with indulgence. A tender, cocoa-infused sponge cake, rolled around a luscious cream filling, creates a treat that looks as stunning as it tastes. This recipe takes inspiration from classic European pastry traditions, using a pionono sponge (a light and flexible cake layer) and a … Read more

This creme caramel dessert can be traced back to Spain and France. It is incredibly easy to make and really impressive. You will start by setting your ramekins in a nice deep baking tray. The reason is you will be creating a water bath. In a saucepan, add sugar a little water and turn the … Read more

This Sausage Gravy Puff Pie is a delicious and comforting dish that combines savory sausage gravy with a flaky, buttery puff pastry crust. It’s a simple, rustic pie that is perfect for a hearty brunch or a cozy dinner. The rich gravy and tender crust make for a satisfying and easy-to-make meal. Sausage Gravy Puff Pie Ingredients: … Read more

Vegetable Samosa Pie why make this recipe Vegetable Samosa Pie is a delightful dish that combines the comforting flavors of a traditional samosa with the ease of a pie. It’s perfect for family gatherings, parties, or even a cozy night in. This recipe is not only tasty but also packed with healthy vegetables. The flaky … Read more

Ingredients: 2 small green zucchini, diced (about 2 cups) 1 small shallot, thinly sliced 1 red bell pepper, finely diced 1 yellow bell pepper, finely diced 2 cloves garlic, minced 2 tbsp fresh dill (or 1 tsp dried dill) ½ tsp chili flakes (optional, for a little heat) 1 tsp salt ½ tsp sugar ½ … Read more

Ingredients: 2 small green zucchini, diced (about 2 cups) 1 small shallot, thinly sliced 1 red bell pepper, finely diced 1 yellow bell pepper, finely diced 2 cloves garlic, minced 2 tbsp fresh dill (or 1 tsp dried dill) ½ tsp chili flakes (optional, for a little heat) 1 tsp salt ½ tsp sugar ½ … Read more