Rotel Cream Cheese Sausage Balls
Ingredients: 1 lb hot sausage, uncooked 1 (8 oz) package cream cheese, softened 1 (10 oz) can Rotel diced tomatoes and green chilies, drained 1 ¾ cups Bisquick baking mix 1 cup shredded cheddar cheese Instructions: Preheat your oven to 375°F (190°C) and lightly grease a baking sheet or line it with parchment paper. In … Read more