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What you need: 3/4 cup sugar 1 large egg 1 1/2 cups all-purpose flour 2 tsp baking power 1/4 tsp salt 1/4 tsp ground nutmeg 1/4 cup vegetable oil 3/4 cup milk 1 tsp vanilla extract 2 Tbsp butter, melted 1/2 cup sugar, for rolling (I added in a few shakes of cinnamon) DIRECTIONS: Preheat … Read more
Savory Zucchini Crumble, Raw Ham, and Fresh Cheese: A Friendly and Fragrant Dish ✨ This Savory Zucchini Crumble is an absolute delight ️—it’s easy to prepare, bursting with fresh flavors, and perfect for any occasion. This dish brings together the tenderness of zucchini, the rich saltiness of raw ham, and the creaminess of fresh cheese, all topped with a … Read more
Creamy Chicken and Rice Casserole is very creamy and delicious. A great meal to enjoy at dinner. The rice absorbs all the delicious flavors and complements the soft chicken pieces. List of items needed. 1 Box of rice with chicken flavor. 4 cups of chicken that has been shredded. 1. Onion soup with cream. 8 … Read more
Just like Granny made it, you’ll love this classic Old Fashioned Bread Pudding with Vanilla Sauce recipe! This warm and comforting recipe is best served any time of the year with your favorite brand of vanilla ice cream. Ingredients 4 cups (8 slices) cubed white bread 1/2 cup raisins 2 cups milk 1/4 cup butter … Read more
LongHorn Steakhouse Parmesan Crusted Chicken Recipe LongHorn Steakhouse has built a reputation for serving hearty, flavorful dishes that make you feel like you’re dining at a rustic, Western-inspired lodge. One of their most popular and crave-worthy items on the menu is their Parmesan Crusted Chicken. With a crispy, golden crust and tender, juicy chicken, it’s a … Read more
Southern Fried Salmon Patties: A Crispy, Flavorful Classic When it comes to comfort food, few dishes hit the spot like a warm, crispy Southern Fried Salmon Pattie. This classic Southern recipe takes canned or fresh salmon and transforms it into a delicious, golden-brown patty that’s tender on the inside and crispy on the outside. Whether you’re … Read more
Oatmeal Apple Bake Table of Contents Ingredients: Oatmeal: 1 cup (90g) Warm Milk: 150 ml (about ⅔ cup) Apples: 2, peeled and diced Butter: 20g (1 ½ tablespoons), melted Vanillin: 1/2 teaspoon (or vanilla extract) Eggs: 2 large Nuts: 50g (about ⅓ cup), chopped (walnuts, almonds, or pecans) Avocado Oil: For greasing the baking dish Directions: Preheat Oven: Preheat your oven to 180°C (360°F). … Read more
The Perfect Apple Pie: A Quick and Delicious Recipe Table of Contents Who doesn’t love the aroma of freshly baked apple pie wafting through the kitchen? Imagine indulging in a warm slice of apple pie that practically melts in your mouth, all made with just 5 minutes of work and 25 minutes of baking. Yes, … Read more
I made this celery soup twice a week and my family loves it! Vegetable cream soup. Ingredients: 300 g celery, chopped 3 garlic cloves, minced 3 potatoes, peeled and diced 1 courgette (zucchini), chopped 35 g parsley, chopped Salt and black pepper to taste Must express something to keep getting my recipes.. Thank you. Recipe … Read more
Herb-Infused Zucchini Delight Table of Contents Ingredients: 4 zucchini, sliced 4 tomatoes, sliced 1 liter water Salt Olive oil Fresh basil leaves 150g spinach, chopped 100g cheese, grated (any melty cheese you like!) 1 clove garlic, minced Provençal herbs (to taste) 200g mozzarella cheese, cubed Marinara sauce (store-bought or your own recipe – see below) … Read more
Spinach and Cheese Stuffed Croissants Table of Contents Ingredients: For the Filling: Onion: 1 small, finely chopped Olive Oil: 3-4 tablespoons Garlic Cloves: 3, grated Scallions: 6, thinly sliced Spinach Leaves: 1 pound (455g) Salt: To taste Black Pepper: Freshly cracked, to taste Dried Dill: 1 teaspoon Cream Cheese: 4 oz (115g) Feta Cheese: 11 oz (300g), crumbled Shredded Cheese (Mozzarella, Gouda, or Gruyère): To taste … Read more
Here’s a simple and delicious recipe for Pickled Beets: Pickled Beets Recipe Ingredients: 6 medium beets, washed and trimmed 1 cup apple cider vinegar 1 cup water ½ cup sugar (adjust to taste) 1 tsp salt 1 cinnamon stick (optional) 3-4 whole cloves (optional) 1 bay leaf (optional) Instructions: Cook the Beets: Place the beets … Read more
One timeless dish that has stood the test of time is Melt in Your Mouth Chicken. Even though I don’t know where it originated from, I’m grateful that someone did. Mayonnaise and parmesan on top of chicken breast is an absolutely brilliant idea! Not only does the mixture smell amazing, but it develops a gorgeous … Read more
Ingredients 1 cup oatmeal 1 glass of milk 1 apple, chopped 1 banana, sliced 3 eggs Vanillin sweetener (to taste) 60g walnuts, chopped Directions Prepare the Oats: In a large mixing bowl, combine 1 cup of oatmeal and 1 glass of milk. Let the mixture sit for 10 minutes to allow the oats to absorb … Read more
Ingredients For the Soup: 300 g celery, chopped 3 garlic cloves, minced 3 potatoes, peeled and diced 1 courgette (zucchini), chopped 35 g parsley, chopped Salt and black pepper to taste 1 liter vegetable stock 1 broccoli head, chopped 1 cup frozen peas For the Aromatic Croutons: 3 slices of bread, cut into cubes Salt … Read more
