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Ingredients: For the Filling: 2 tablespoons olive oil 1 small onion, diced 2 carrots, peeled and diced 2 celery stalks, diced 1/2 cup frozen peas 1/2 cup frozen corn 2 cups cooked chicken, shredded 1/4 cup all-purpose flour 2 cups chicken broth 1 teaspoon fresh thyme leaves Salt and pepper to taste For the Crust: … Read more

Ingredients: 4 eggs 1.5 cups granulated sugar (225 g) 1 cup milk (200 ml) 1 cup oil (200 ml) 2.5 cups flour (300 g) 2 packets baking powder (20 g) 1 packet vanilla (5 g) 2 cups grated carrots 1 cup walnuts, chopped (slightly less than a full cup) 1 teaspoon cinnamon PREPARATION: Prepare the … Read more

I won’t even try to downplay how unhealthy this is. After eating this ham, I was at a loss as to what to do with the enormous amount of remaining meat. The white sauce in this lasagna recipe binds the ham, chicken, and other ingredients together. This is a must-try if you like Easy Chicken … Read more

Last week, I had the pleasure of making an Orange Dreamsicle Salad, a dessert that turned out to be an instant hit with everyone who tried it. This light, fluffy, and refreshing treat is perfect for summer gatherings, potlucks, or any occasion where you want to impress with minimal effort. The combination of citrusy orange … Read more

Ingredients 1 cup oatmeal 50 g raisins 50 g walnuts, chopped 50 g dried apricots, chopped 1 banana, mashed 1 apple, grated 50 g oat flakes Directions Preheat the Oven: Preheat your oven to 180°C (360°F). Prepare the Ingredients: In a large mixing bowl, combine the oatmeal, raisins, chopped walnuts, chopped dried apricots, mashed banana, grated apple, … Read more

Ingredients: Vegetables: 2.2 lb (1000 g) zucchini, cut into half-moon slices 7 oz (200 g) onion, chopped 1 clove garlic, minced Base: 7 oz (200 g) cream cheese 1.5 tbsp vegetable oil 1 tsp dried parsley 4 cups (1 liter) hot water 1/2 tsp dried basil Salt, to taste Pepper, to taste Directions: Prepare the … Read more

Ingredients: For the Nougat: 3/4 cup water (150 ml) 1 1/2 cups sugar (300 g)   1 tbsp lemon juice 1/2 cup butter 1/2 tsp liquid vanilla extract   2 1/2 cups milk powder (200 g) 1/2 cup roasted pistachios (80 g), chopped 1/4 cup roasted almonds (40 g), chopped   Instructions: 1. Prepare Your … Read more

Ingredients: For the Cake: 3 eggs A pinch of salt 180 grams of sugar (1 cup) 180 grams of butter (10 tablespoons) 200 grams of flour (1 cup + 1/4 cup) 50 grams of cornstarch (3 tablespoons) 10 grams of baking powder (2 teaspoons) Juice of one lemon For the Lemon Pudding: 1 egg 2 … Read more

 Total Time: 10 minutes (plus freezing time) Servings: 6—Ingredients2 cups ripe mango pulp (fresh or canned)1 cup heavy cream (chilled)1 cup sweetened condensed milk1 teaspoon vanilla extract (optional)—Instructions1. Prepare the MangoPeel and dice fresh mangoes, then blend until smooth to make mango pulp.Strain if needed for a smoother texture.2. Whip the CreamIn a large mixing bowl, … Read more

Looking for a smoothie that’s both delicious AND packed with nutrients? Meet the Pistachio Avocado Smoothie—a silky-smooth blend of healthy fats, protein, and irresistible flavors! The creamy avocado pairs perfectly with the rich, nutty pistachios, creating a smooth and satisfying treat you can enjoy any time of the day. Ingredients:1 ripe avocado 1/4 cup shelled pistachios (unsalted) 1 … Read more

Start by selecting an assortment of fruits such as watermelon, cantaloupe, strawberries, pineapple, and mango. Dice the fruits into small pieces and, in a large pitcher or bowl, combine them with 8 cups of cold water. Add the juice of 2-3 limes and sweeten to taste with sugar or agave syrup, stirring until dissolved. For … Read more