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Ingredients– 2 cups ripe mangoes (peeled and diced)– 1 cup heavy cream– 1 cup whole milk– 3/4 cup granulated sugar– 1 tablespoon lemon juice– 1 teaspoon vanilla extractInstructionsBlend the diced mangoes into a smooth purée. You should have about 1 1/2 cups of purée.In a large bowl, whisk together the heavy cream, whole milk, granulated … Read more
Ingredients:* 1 ripe mango, peeled and cut into chunks* 1 ripe peach, pitted and cut into chunks* 1/2 cup plain yogurt* 1/4 cup orange juice* 1/4 cup ice cubes* 1 tablespoon honey (optional, for sweetness)* Fresh mint leaves for garnishEquipment:* Blender* Cutting board* KnifeInstructions:* Prep the fruits: Peel and cut the mango into chunks. Pit … Read more
Ingredients:1/2 cup sago1 sachet unflavored gelatin or agar agar powder1/2 cup sugar1/2 tsp salt ( to balance the sweetness)1/4 cup cornstarch3 and 1/2 cups coconut milk• Cook the sago accprding to package instruction. Add ube food flavoring. ( purple). Drain and rinse.set aside.• in a sauce pan, add 1 sachet gelatin or jelly powder or … Read more
Ingredients: * 1 cup heavy cream * 1 cup whole milk * 1 cup granulated sugar * 1/2 cup unsweetened cocoa powder * 1/4 cup Dutch-processed cocoa powder * 1/2 teaspoon salt * 1 teaspoon vanilla extract * 1/2 cup chocolate chips Instructions: * In a medium saucepan, whisk together the heavy cream, milk, sugar, … Read more
Ingredients 300 g quark (low-fat quark) 250 g pudding, cream vanilla, 10% (1 cup) 1 can of tangerine(s) preparation First the quark and vanilla pudding are mixed with the juice of the tangerines until creamy. Then carefully fold in the fruits (possibly keeping some for decoration). Decorate if necessary and refrigerate until ready to eat. … Read more
Ingredients 1 egg 3 tablespoons sugar A pinch of salt 1 teaspoon vanilla sugar 150 ml kefir 80 ml vegetable oil 350 grams flour (about 2 ¾ cups) 1 teaspoon baking powder 3 tablespoons cane sugar (for sprinkling) Directions Preheat the Oven: Preheat your oven to 180°C (350°F) and line a baking sheet … Read more
How to prepare delectable fruit scones in an air fryer. This is the recipe for you if you enjoy scones and would like to try sultana scones. Components: Self-raising Flour, 225 g Butter (50 g unsalted) 35 grams of caster sugar 50 grams of currants One medium-sized egg One beaten little egg 60 milliliters of … Read more
Simply fill Snickers with condensed milk! God, how delicious it is! No-bake dessert! Table of Contents Ingredients: 2 Snickers bars 50 ml condensed milk 200 ml cream (33% fat) Instructions: 1. Prepare the Snickers: Cut the Snickers bars into small pieces or slices. 2. Prepare the Cream: In a mixing bowl, pour the cream and … Read more
Making excellent rice might seem easy, but getting that light, tasty, and fragrant outcome needs more than just water and rice. Experienced chefs and hotels have become experts at cooking rice by using special techniques and ingredients that make this basic food even better. Let’s reveal these hidden tips so you can make delicious restaurant-style … Read more
Title: Baked Eggplant Spinach and Ricotta Casserole Table of Contents Ingredients: 3 eggplants, peeled and sliced into rounds Salt (for soaking and seasoning) Water (for soaking) Olive oil (for brushing and cooking) 1 tsp dried basil 140 grams spinach (5 oz) 4 tablespoons ricotta cheese 1 clove garlic, minced Salt, to taste Black pepper, to taste … Read more
Components: 8 ounces, or around 2 cups, pasta (rotini or penne works well) Two cups of cooked, chopped or shredded chicken Two cups of fresh or frozen broccoli florets One cup of heavy cream One cup of chicken broth One cup of shredded cheddar cheese, plus additional for sprinkling Grated ½ cup of Parmesan cheese … Read more
Time to get ready. Time needed to prepare: 20 minutes Time to cook: 25-30 minutes Break duration: 2-3 hours Duration: 3 to 4 hours List of items needed to make a recipe. Hot water: 1 and a half cups (370 milliliters) Yeast in powder form: 2 tablespoons (10 g) Flour: 4 cups (500 g) Salt: … Read more
Fresh and Fruity Jelly Cake Recipe Table of Contents Ingredients For the Fruit Jelly Layer: Water: 3 cups Sugar: 1 cup Agar Agar: 20g Fruits or Berries: 1-2 pieces of different kinds, peeled and cut into slices or cubes For the Strawberry Jelly Layer: Water: 1/2 cup Strawberry Purée: 1 cup (made by blending fresh … Read more
Sugar-Free Cocoa Oatmeal Mug Cake Table of Contents Ingredients 1 cup (100 g) oatmeal 1 cup (240 ml) milk of your choice (divided) 1 banana 1 tablespoon unsweetened cocoa Pinch of salt 1 teaspoon baking powder 1 egg Ground walnuts for sprinkling Instructions Step 1: Prepare the Mixture In a large bowl, combine 1 cup … Read more
Got it! Here’s a comprehensive outline for your “Steak Bites with Garlic Butter” blog post, broken into sections without specifying the word count: Introduction – Open with a personal anecdote about the first time you made or tasted steak bites. – Describe what makes steak bites a great dish: quick, easy, and packed with flavor. … Read more
