Creamy Caramel Cheesecake Delight: The Ultimate Indulgence

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Ingredients: For the Crust: 1 1/2 cups graham cracker crumbs (or digestive biscuit crumbs) 1/4 cup granulated sugar 1/2 teaspoon ground cinnamon (optional) 1/2 cup unsalted butter, melted For the Filling: 3 packages (8 ounces each) cream cheese, softened 1 cup granulated sugar 1 teaspoon vanilla extract 3 large eggs 1/2 cup sour cream 1/2 … Read more

Delicious Homemade Potato

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Ingredients: 2 cups mashed potatoes (about 4 medium potatoes) 1/2 cup all-purpose flour 1/4 cup grated Parmesan cheese (optional) 1 large egg 1/2 tsp garlic powder 1/2 tsp onion powder Salt and pepper to taste 2 tbsp fresh herbs (like chives or parsley), chopped (optional) Oil for frying (such as vegetable or olive oil) PREPARATION: … Read more

Easy Hamburger Potato Casserol

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Ingredients : 1 pound ground beef 4-5 medium potatoes, thinly sliced 1 small chopped onion 2 cups of shredded cheddar cheese 1 can Cream of Mushroom (10.5 oz) 1/2 cup of milk Salt and black pepper to taste Optional: garlic powder or other seasonings Instructions : Preheat your oven to 350°F (175°C). Browning ground beef … Read more

Stuffed Flatbread Recipe

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Stuffed Flatbread Recipe Table of Contents Ingredients: 200g feta cheese Bunch of parsley 2 eggs 1 tsp salt 4 tbsp yogurt (heaping) 200ml milk 100ml oil 200ml mineral water Grated cheddar or mozzarella Ready-made phyllo dough Directions: Step 1: Prepare the cheese filling by mixing feta and chopped parsley. Step 2: Make the sauce by whisking eggs, … Read more

Lotus Biscoff Dessert Cups

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Lotus Biscoff Dessert Cups Table of Contents Ingredients: 200g Lotus Biscoff biscuits 300 ml milk 1.5 tablespoons custard powder 1 tablespoon sugar (for custard) 300 ml whipping cream 1 tablespoon sugar (for whipped cream) Pinch of vanilla powder or essence Directions: Prepare the Biscuit Crumbs: Grind the Lotus Biscoff biscuits into fine crumbs using a … Read more

Homemade Cheese Block

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Ingredients: Milk: 1.6 liters (6 ¾ cups) Corn starch: 100 g (¾ cup) Agar agar: 16 g (4 teaspoons) Salt: 1 teaspoon Butter: 30 g (2 tablespoons) Hard cheese (grated): 200 g (2 cups) Directions: Prepare the mixture: In a large pot, combine milk, corn starch, agar agar, and salt. Stir continuously to avoid lumps. Cook: Place the pot over medium heat and … Read more

Simple and Delicious Potato Croquettes

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Simple and Delicious Potato Croquettes Table of Contents Ingredients: 3 medium potatoes, peeled and boiled (about 450g) 30g (1 oz) cheese, grated 2 cloves garlic, minced A handful of parsley, finely chopped 5 tablespoons cornstarch Salt and black pepper, to taste 2 eggs, beaten 100g (1 cup) breadcrumbs Vegetable oil, for frying For the sauce: … Read more