Asiago Mustard Chicken in Creamy Sauce
Ingredients: • 2 boneless, skinless chicken breasts • 1 tbsp olive oil • 2 tbsp Dijon mustard • 1/2 cup heavy cream • 1/4 cup grated Asiago cheese • 1 tsp garlic powder • Salt and pepper, to taste • Fresh thyme (for garnish) Instructions: Season and Sear the Chicken: • Heat olive oil in … Read more