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Spinach & Feta Egg Muffins Yields: 6 muffins Prep time: 10 minutes Cook time: 20-25 minutes Ingredients: 6 large eggs 1 cup fresh spinach, chopped ½ cup crumbled feta cheese ¼ cup milk (or a dairy-free alternative like almond milk or oat milk) ½ teaspoon salt Freshly ground black pepper to taste Optional additions for … Read more

Cheesy Zucchini Sticks That’ll Make You Forget Breadsticks Ever Existed Ingredients: 2 medium zucchinis, cut into sticks 1/2 cup all-purpose flour 2 large eggs, beaten 1 cup panko breadcrumbs 1/2 cup grated Parmesan cheese 1 tsp garlic powder 1/2 tsp smoked paprika Salt and freshly ground black pepper, to taste 2–3 tbsp olive oil or … Read more

Scrambled Eggs with Cheese & Sautéed Spinach Ingredients: 4 large eggs 1/4 cup milk (or cream, for creamier eggs) 1 tbsp butter (or olive oil) 2 cups fresh spinach, roughly chopped 1/2 cup shredded cheese (cheddar, mozzarella, or feta work well) 1 clove garlic, minced (optional, for flavor) Salt & black pepper, to taste Instructions: … Read more

“Treat yourself to this flavorful and comforting meal, perfect for any occasion.” Cheesy Meatballs Ingredients: For the meatballs: 1 lb (450 g) ground beef (or half beef + half pork for extra flavor) 1/2 cup breadcrumbs (panko works great) 1/4 cup grated Parmesan cheese 1/4 cup fresh parsley, chopped 1 egg, lightly beaten 2 cloves … Read more

Amish Hamburger Steak Bake Recipe Ingredients For the Hamburger Steaks: 2 lbs ground beef (80/20 preferred) 1 small onion, finely chopped 1/2 cup breadcrumbs or crushed saltine crackers 1/4 cup milk 2 eggs 1 tsp garlic powder 1 tsp onion powder 1 tsp salt 1/2 tsp black pepper For the Sauce: 1 can (10.5 oz) … Read more

Hawaiian Chicken Sheet Pan Ingredients: 1 ½ lbs (700 g) boneless, skinless chicken breasts or thighs (cut into bite-sized chunks) 2 cups fresh pineapple chunks (canned works too, drained) 2 red bell peppers, sliced 1 yellow bell pepper, sliced 1 medium red onion, cut into wedges 2 tbsp olive oil 1 tsp salt ½ tsp … Read more

Chocolate Almond Sundae Recipe Ingredients: 3 scoops vanilla ice cream 2 scoops chocolate ice cream ½ cup whole roasted almonds (unsalted or lightly salted) ½ cup chocolate fudge sauce (warm) ¼ cup chocolate-coated almonds or chocolate disks Whipped cream (optional, for topping) Waffle cone pieces or brownies (optional, for layering) Instructions: Prepare the base: Place … Read more

Description: Pineapple and Cucumber Juice is a refreshing and hydrating drink that combines the tropical sweetness of pineapple with the crisp, cooling taste of cucumber. This juice is packed with vitamins, antioxidants, and hydration, making it the perfect beverage for a hot day or as a revitalizing morning drink. It’s light, naturally sweet, and packed with a … Read more

Mediterranean Home Made Cheese Homemade cheese is easier to make than most people think, and this Mediterranean-style version has a creamy, spreadable texture with a rich, savory flavor. By combining shredded cheddar with milk powder and a stabilizer like gelatin, you can create a smooth cheese that slices well, melts gently, and adds a homemade … Read more

Classic Southern Pea Salad Ingredients 1 (16-ounce) package of frozen sweet peas, thawed (canned peas work too) 2 eggs, hard-boiled and chopped 4 to 6 slices of bacon, cooked until crisp and crumbled (or 1 cup of cooked and chopped ham, optional) 1/2 cup of chopped green onions (substitute with regular onions if preferred) 1 … Read more

Welcome to my food blog! Today, I’m excited to share a recipe that’s a true game-changer for onion lovers: Tennessee Onions. These cheesy, baked onions are even better than traditional onion rings. Made with sweet Vidalia onions and a blend of flavorful cheeses, this dish is perfect for any occasion. Why You’ll Love This Recipe Tennessee … Read more

Chicken Piccata with Lemon and Capers: A Zesty Twist on a Classic Favorite Ingredients 2 pounds chicken breasts ¼ cup all-purpose flour ¼ cup olive oil 3 tablespoons butter 1 medium shallot 2 cloves garlic 2 tablespoons capers ½ cup dry white wine ½ teaspoon chicken base or bouillon 3 tablespoons lemon juice ¼ cup chopped fresh parsley ½ lemon Salt and pepper   Instructions 2 pounds … Read more

Gourmet Mozzarella and Shrimp Stuffed Salmon Fillets – A Delightful Seafood Feast Ingredients 1 tablespoon olive oil 2 salmon fillets (8 oz each) 1 tablespoon minced garlic 8 oz raw shrimp (tails removed) 1/3 cup mayonnaise 1/4 cup grated Parmesan cheese 1 cup shredded mozzarella cheese 1 teaspoon salt 1/2 teaspoon black pepper   Instructions Preheat the Oven: Preheat your oven to 350°F (175°C). Prepare … Read more

Ingredients 4–5 pounds beef brisket, trimmed of excess fat 1 cup water 1 tablespoon beef bouillon 2 tablespoons Worcestershire sauce 1 tablespoon reduced sodium soy sauce ½ cup homemade barbecue sauce Spice Rub: 2 tablespoons paprika 2 tablespoons packed brown sugar 1 tablespoon chili powder 2 teaspoons garlic powder 2 teaspoons salt 1 teaspoon onion powder 1 teaspoon chipotle powder 1 teaspoon black pepper ½ teaspoon dried thyme ¼ teaspoon cayenne … Read more