Caramelized Apple Cake with Cream Cheese Frosting and Almonds Recipe Table of Contents Ingredients: For the Caramelized Apples: 1kg apples, peeled and chopped 90g (6 tbsp) sugar Juice of 1 lemon 10g (1 tbsp) cornstarch For the Sponge Cake Dough: 5 eggs 130g (1/2 cup + 2 tbsp) sugar A pinch of salt 170g (1 cup) all-purpose flour 50g (1/5 cup) milk For … Read more
Classic Crepes Table of Contents Ingredients: 250g plain flour 3 eggs (at room temperature) 500ml whole milk (semi-skimmed can also work; avoid skimmed milk for a creamier texture) 20g melted butter 3 tablespoons caster sugar (or granulated sugar) 1/8 teaspoon vanilla extract A pinch of salt Vegetable oil for frying Instructions: Prepare the Batter: In a … Read more
Pumpkin and Cheese Patties Table of Contents Ingredients Vegetables and Herbs: Pumpkin: 200g, grated Fresh Dill: 1 small bunch, finely chopped Green Onions: 1 small bunch, finely chopped Garlic: 1 clove, crushed Binders and Seasoning: Hard Cheese: 85g, grated (such as Parmesan or Cheddar) Egg: 1 Whole Wheat Flour: 1 tablespoon Salt, Pepper, … Read more
Ingredients:1. 1 quart of vanilla ice cream2. 1 cup of pickles, chopped3. 1/2 cup of pickle juice4. 1/4 cup of sugarDirections:1. Take the vanilla ice cream out of the freezer and let it soften for about 10 minutes.2. In a bowl, mix the chopped pickles, pickle juice, and sugar together until well combined.3. Gently fold … Read more
Ingredients:– 4 cups (32 oz) soursop pulp, seeds removed– 1 3/4 cups (14 oz) sweetened condensed milk– 1 cup (8 oz) whipped cream– 1 tsp mixed essence or vanilla essenceDirections:1. Prepare the Pulp:– If your soursop pulp has seeds, remove them. Blend the pulp until smooth.2. Mix the Ingredients:– In a large bowl, combine the … Read more
Ingredients:For the Cake:4 large eggs, separated3/4 cup granulated sugar, divided1 tsp vanilla extract1/2 cup cake flour1/4 tsp salt1/2 tsp baking powder1/2 cup finely chopped dried mangoYellow food coloring (optional)Powdered sugar, for dustingFor the Cheesecake Filling:8 oz cream cheese, softened1/2 cup powdered sugar1 tsp vanilla extract1 cup heavy creamFor the Mango Topping:2 cups diced ripe mango … Read more
Chocolate mousse without eggs and with only two ingredients and in the easiest way Ingredients: A cup of Chantilly cream powder A cup and a quarter of cold milk A box of chocolate (any taste you like) Preparation: We beat the Chantilly cream with the milk well until it thickens and leave it in the … Read more
Get ready to wow your guests with this velvety White Christmas Punch, a delightful mix of fruity flavors that’ll brighten up your holiday celebrations! Perfectly creamy and refreshingly sweet, this festive drink is sure to be the highlight of your Christmas gatherings! Ingredients: – 1 liter white cranberry juice, chilled – 1 liter pineapple juice, … Read more
This Chocolate Banana Cracker Cake is an easy no-bake treat that’s perfect for those times when you crave a rich, chocolaty dessert but don’t want to fuss with an oven. The layers of crisp crackers, creamy bananas, and decadent chocolate pudding create a delightful texture combination that will leave you wanting more. It’s ideal for … Read more
Ingredients:2 cups heavy cream1 cup white chocolate chips1 package (8 oz) cream cheese, softened1/2 cup powdered sugar1 teaspoon vanilla extractExtra white chocolate, shaved for garnishInstructions:1. In a small saucepan, gently melt the white chocolate chips with 1/2 cup of heavy cream over low heat, stirring until smooth. Allow to cool to room temperature.2. In a … Read more
Banana Vanilla Pudding Banana Vanilla Pudding Trifle Ingredients: For the Pudding: – 2 packages (3.4 oz each) instant vanilla pudding mix – 4 cups cold milk – 1 tablespoon vanilla extract For the Whipped Cream: – 2 cups heavy whipping cream – 1/4 cup powdered sugar – 1 teaspoon vanilla extract For the Trifle Layers: … Read more
Introduction Ambrosia salad is a beloved classic that has been gracing dinner tables and potlucks for generations. This delightful concoction of fruits, marshmallows, and whipped cream offers a refreshing and indulgent treat that is perfect for any occasion. In this blog post, we’ll explore the origins of ambrosia salad and share a delicious recipe that … Read more
This Lemon Custard Cake is a delicious dessert that mixes the sour taste of lemon with a tender, moist cake. The lemon cream filling gives a smooth and rich layer that goes perfectly with the light cake. It’s a great dessert for people who love lemon and a wonderful option for celebrations or simply as … Read more
Crescent Rolls are not just Holiday dinners or special times. Today, we use crescents for so many different meals and food items. These Sausage and Cream Cheese Crescents are the bomb! They are savory and delicious. They make a perfect breakfast! Serve them up with a side of eggs and you have a full meal right there. … Read more
When it comes to making the best chicken salad, the star of the show should always be the chicken. With that being said there are many additions you can make to this classic recipe that will make it just the way you like it. This homemade chicken salad is the perfect deli-style recipe to make … Read more