PST-Algerie

Cheesy Garlic Zucchini Steaks Ingredients: 4 medium zucchinis, sliced into thick steaks 2 tbsp olive oil 2 garlic cloves, minced 1/2 cup vegan cheese shreds (or regular cheese) 1/2 tsp dried oregano Salt and pepper, to taste Fresh basil or parsley, for garnish Preparation: Preheat oven to 375°F (190°C) and line a baking sheet with … Read more

Baked Meatballs with Orzo in Tomato Sauce This hearty and comforting dish combines juicy homemade meatballs with tender orzo pasta, all baked in a rich and flavorful tomato sauce. Perfect for a cozy family dinner, this one-pan meal is easy to prepare and full of delicious Mediterranean-inspired flavors. The orzo absorbs the sauce beautifully while … Read more

Making homemade bread is an art, but how about adding a special touch to your traditional recipe?     Mixing warm milk and vinegar is the secret to bread with an incredibly soft texture and a flavor that will delight everyone at the table. Surprisingly, vinegar helps activate the yeast, creating a fluffy, airy crumb, … Read more

Make a creamy and refreshing fruit pie, without an oven and in no time. Have you ever found yourself wanting to prepare a delicious dessert, but ending up going to the bakery due to lack of ideas?  It’s time to take a break from classic recipes and try something new.  How about learning how to … Read more

Mashed potatoes are one of those must-have side dishes that never disappoint. When we think of comfort and simplicity, few things compete with good mashed potatoes. But not all purees are created equal: a little detail when mixing the ingredients can transform that basic side dish into something restaurant-worthy — without complicating your life or … Read more

Classic Potato Salad with EggsIngredients:6 medium potatoes (Yukon Gold or Russet work well)4 large eggs¾ cup mayonnaise2 tablespoons yellow mustard2 tablespoons white vinegar1 teaspoon sugar½ teaspoon salt½ teaspoon black pepper½ cup celery, finely diced¼ cup red onion, finely diced2 tablespoons fresh parsley, chopped (optional)Paprika, for garnishInstructions:Cook the Potatoes:Peel and cut the potatoes into bite-sized cubes.Place … Read more

Eggplant Roll-Ups with Creamy Ricotta and Spinach Ingredients: 2 medium eggplants, sliced lengthwise into 1/4-inch thick strips 1 cup ricotta cheese 1 cup fresh spinach chopped 1/2 cup grated Parmesan cheese 2 garlic cloves, minced 1 egg Salt and pepper to taste 1 cup marinara sauce 2 tbsp olive oil Instructions: Preheat oven to 190°C … Read more

Avocado, Banana, and Almond Smoothie   This creamy, nutritious smoothie is perfect for a healthy breakfast or a quick snack. The combination of avocado, banana, and almonds provides healthy fats, potassium, and protein to keep you full and energized. Ingredients: 1 ripe avocado 1 ripe banana A handful of raw almonds (about 1/4 cup) 1 … Read more

Cherry Banana Almond Smoothie Ingredients 1 cup fresh cherries, pitted 1 medium banana, sliced 10–12 raw almonds 1 cup unsweetened almond milk (or milk of choice) 1 teaspoon honey or maple syrup (optional, for sweetness) 1–2 ice cubes (optional, for a chilled texture) Instructions Prepare Ingredients:Wash and pit the cherries. Peel and slice the banana. … Read more