Garlic Parmesan Chicken and Potatoes Skillet Juicy chicken and crispy golden potatoes cooked together in a garlicky Parmesan butter sauce—an easy skillet meal loaded with flavor. Ingredients 4 boneless, skinless chicken breasts (or thighs) 1 ½ lbs baby potatoes, halved 3 tbsp olive oil, divided 4 tbsp unsalted butter, divided 5 cloves garlic, minced 1 … Read more
Peanut Butter Balls No-bake, protein-packed bites with creamy peanut butter, oats, and a chocolate drizzle – perfect for snacks, dessert, or energy boosts! Makes: 20-24 balls Prep Time: 20 minutes Chill Time: 30 minutes Ingredients For the Peanut Butter Balls 1 cup (250g) creamy peanut butter ⅓ cup (80ml) honey or maple syrup 1 tsp … Read more
Decadent Chocolate Lava Mug Cake Ingredients (1 large mug cake) 4 tbsp all-purpose flour 2 tbsp cocoa powder 3 tbsp sugar ¼ tsp baking powder Pinch of salt 3 tbsp milk 2 tbsp vegetable oil (or melted butter) 1 tbsp chocolate chips (plus extra for topping) 1 tbsp chopped walnuts (optional) 1 tbsp Nutella or … Read more
Lemon Cream Roll Cake with Lemon Glaze Ingredients: For the Cake Roll: 3 large eggs 3/4 cup granulated sugar 1 tablespoon lemon zest (from 1 lemon) 1/4 cup fresh lemon juice 1/2 cup all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt Powdered sugar (for dusting towel and rolling) For the Lemon Cream Filling: 1 … Read more
TWO FLAVORS STRAWBERRY AND YOGURT ICE CREAM Ingredients: 500 grams. of strawberries cut into pieces 250 ml whipping cream or whipping cream 35% M.G. (must be cold) 180 ml of condensed milk 1 tablespoon of sugar Preparation: 1. We start the preparation of our strawberry ice cream, for this, in a low temperature pan, add … Read more
Cheesy Vidalia Onion Delight Ingredients 3–4 Vidalia sweet onions4 tablespoons of unsalted butter1 teaspoon of salt (adjust according to preference)1 teaspoon of garlic powder1/2 teaspoon of oregano1 cup of Italian blend cheese, finely shredded1 cup of cheddar cheese, finely shredded½ cup of parmesan cheese, finely shredded Instructions Begin by preheating the oven to 350°F (175°C). Coat … Read more
Juicy strawberries, smooth mozzarella, and a honey vinaigrette come together in this refreshing summer strawberry salad. This Summer Strawberry Caprese Salad offers a sweet and savory twist on the classic Caprese Salad, which is traditionally made with tomatoes. Let us guide you on how to prepare it! Ingredients 3 cups strawberries, sliced 1 cup mozzarella … Read more
Mediterranean Crockpot Chicken, Zucchini & Broccoli Shells and Cheese Mediterranean Crockpot Chicken, Zucchini & Broccoli Shells and CheeseCreamy, herby, and veggie-packed—like baked pasta met a sunny Greek taverna. Ingredients1 lb (450 g) boneless, skinless chicken breast, cut into cubes5 cups broccoli florets (fresh or frozen)1½ to 2 cups zucchini, diced (about 1 medium zucchini)8 oz pasta … Read more
Jalapeno Popper Egg Rolls Ingredients 8 ounces cream cheese, softened 1 cup shredded cheddar cheese 4-6 strips bacon, cooked and chopped 3-5 jalapenos, seeded and diced 2 green onions, finely sliced 1/2 teaspoon garlic powder Salt and pepper to taste Wonton wrappers (around 22) Instructions Mix together the cream cheese, cheddar cheese, bacon, jalapenos, green … Read more
Crockpot French Onion Meatloaf and Melted Swiss Cheese Ingredients 3-4 large sweet onions, sliced 4 tablespoons salted butter 1 tablespoon olive oil 1 teaspoon sea salt 1 teaspoon coarse black pepper 1 teaspoon granulated sugar 1 pound ground beef 1 cup Italian herb bread crumbs 1 cup milk 1 egg 1 oz. package French onion … Read more
Absolutely! Crispy Cabbage Pancakes (also known as cabbage fritters or inspired by Japanese okonomiyaki) are a delicious, budget-friendly way to use up cabbage. They’re golden, savory, crisp on the outside, and tender inside — perfect as a snack, light meal, or veggie side. Crispy Cabbage Pancakes Ingredients (Makes 6–8 pancakes): 3 cups shredded green cabbage (about 1/2 a medium head) 1 carrot, grated … Read more
Cheesy Baked Cauliflower Recipe Cheesy Baked Cauliflower is the perfect comfort food that’s both creamy and cheesy, and the best part? It’s low-carb and keto-friendly! This indulgent dish can easily be a crowd-pleaser while keeping your carb count low. Here’s how to make it: Ingredients:\ 1 large head of cauliflower (or about 4-5 cups of … Read more
Mediterranean Three Bean SaladIngredients:1 can (15 oz) black beans, rinsed and drained (or substitute with green beans)1 can (15 oz) kidney beans, rinsed and drained1 can (16 oz) garbanzo beans (chickpeas), rinsed and drained1 cup frozen white corn, thawed½ cup cherry tomatoes, halved¼ cup red onion, finely chopped¼ cup fresh parsley or cilantro, chopped¼ cup … Read more
Mediterranean Crispy Zucchini Pancakes Crispy on the outside and tender on the inside, these zucchini pancakes (similar to Greek kolokithokeftedes) are a Mediterranean favorite. They’re packed with fresh herbs, salty cheese, and light seasoning, making them both flavorful and versatile. Serve them as an appetizer, side dish, or even a light vegetarian main with a dollop … Read more
Hello, everyone! Welcome back to our cooking blog, where we share delicious recipes every week. Today, we’re preparing a Potato Cakes. So, grab your pen and paper to jot down the ingredients and let’s dive into this easy, step-by-step recipe that’s perfect for breakfast, appetizers or even to accompany fresh salads! How to Make Cheesy Mashed … Read more
