Pineapple Coconut Cake with Coconut Lemon Icing

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Pineapple Coconut Cake with Coconut Lemon Icing   Ingredients Dry Ingredients: 1 cup (160 g) rice flour 1 cup (90 g) oat flour (gluten-free if needed) ½ scant cup (50 g) cornstarch ¾ cup (75 g) shredded unsweetened coconut 2 Tbsp (10 g) ground flax seeds 1½ tsp baking powder ½ tsp baking soda Wet … Read more

Creamy Beetroot Soup Recipe

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Creamy Beetroot Soup Recipe   Ingredients: 1 Onion, chopped 1 tablespoon Olive oil 1 tablespoon Butter 2 cloves Garlic, minced 1 Chili pepper, chopped (optional) 2 medium Potatoes, peeled and diced 3 medium Beets, peeled and chopped 4 cups (1 liter) Vegetable broth 3 slices of Bread (preferably rustic or sourdough) 2 tablespoons Sunflower oil … Read more

Chocolate Apple Dessert: A Guilt-Free, Sugar-Free Treat

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Chocolate Apple Dessert: A Guilt-Free, Sugar-Free Treat   Ingredients 6 small or 4 medium-sized sweet apples (such as Gala, Fuji, or Honeycrisp) Water (enough to cover the apples in the saucepan) 250g (8.8 oz) sugar-free chocolate (dark or milk chocolate, depending on preference) 6-inch (15 cm) baking dish Step-by-Step Instructions 1. Prepare the Apples Peel, … Read more

Apple Kale Quinoa Salad recipe

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Apple Kale Quinoa Salad recipe My youngest has declared war on veggies, but her love for apples is my secret weapon. So, we struck a deal: whoever finishes their salad first gets apple pie. I sneak some apple slices into the salad, making veggies a bit more bearable. Motherhood—it’s all about creative negotiations!   Apple … Read more

Homemade Bread Recipe

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Homemade Bread Recipe Ingredients 500g all-purpose flour 10g salt 10g sugar 10g dry yeast 300ml warm water (around 110°F/43°C) 2 tbsp olive oil (or melted butter) 1 tbsp milk (optional for a softer crust) Directions 1. Activate the Yeast In a small bowl, combine warm water, sugar, and yeast. Stir and let sit for 5-10 minutes, until it becomes frothy and bubbly. … Read more

3-Ingredient Japanese Cheesecake Recipe

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3-Ingredient Japanese Cheesecake Recipe Table of Contents This cake is a crowd-pleaser with just 3 simple ingredients! Ingredients: 4 large eggs 250g cream cheese 400g condensed milk (1 small can, sweetened) Baking: 45-50 minutes at 180°C (356°F) Instructions: Preheat your oven to 180°C (356°F). Separate egg yolks from egg whites. In a mixing bowl, combine … Read more

Banana Oat Pancakes Recipe

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Banana Oat Pancakes Recipe   Ingredients 100 g (1 cup) Oat flakes 100 ml (1/2 cup) Milk 1 Ripe banana, mashed 1 egg 1 tsp Salt 1 tbsp Sugar 1 tsp Ground cinnamon 1 tsp Baking powder Oil (for cooking)   Directions Prepare the Batter:   In a blender or food processor, grind the oat … Read more