Baked Sausage Veggie Hash Brown Muffins
Ingredients 2 cups frozen hash browns, thawed 1/2 pound breakfast sausage, crumbled 1/2 cup bell peppers, diced 1/2 cup onions, diced 1 cup shredded cheddar cheese 6 large eggs 1/4 cup milk Salt and pepper to taste 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1 tablespoon fresh parsley, chopped (optional) Directions Preheat your oven … Read more