Ingredients Dry Ingredients: 2 cups white, spelt, or oat flour (240g) 1 tsp baking soda (5g) 1 tsp cinnamon (2.5g) 3/4 tsp baking powder (3g) 3/4 tsp salt (4g) Optional: 1/8 tsp nutmeg (0.5g) Wet Ingredients: 1 1/2 cups mashed overripe banana (about 3-4 bananas, 360g) 1/2 cup finely shredded carrot (60g) 1/2 cup pure … Read more
Ingredients For the Dough: Warm Milk: 1 cup Warm Water: 1 cup Sugar: 2 tablespoons Instant Yeast: 1 tablespoon Vegetable Oil: 3/4 cup All-Purpose Flour: 4 cups (sifted) Salt: 1 teaspoon For the Filling: Mixed Cheeses: Turkish cheese, cheddar, and mozzarella (or any cheese you prefer) Bell Peppers: Small pieces of red and yellow (optional) … Read more
Introduction and OriginFried rice is a versatile and beloved dish that originated in China during the Sui Dynasty (589–618 AD). Initially created as a way to use leftover rice and ingredients, it has since evolved into a culinary staple worldwide, with countless variations tailored to local tastes and traditionsCultural SignificanceIn many Asian countries, fried rice … Read more
WHAT’S IN IT: 2 cups flour for all purposes 2 level tablespoons of baking powder half a cup of chopped walnuts One cup of white sugar and half a teaspoon of salt ½ cups of oil or butter 2 big eggs ½ cup of fresh orange juice ¼ cup white sugar 1 tablespoon of grated … Read more
Ingredients : 1 pound ground beef 4-5 medium potatoes, thinly sliced 1 small chopped onion 2 cups of shredded cheddar cheese 1 can Cream of Mushroom (10.5 oz) 1/2 cup of milk Salt and black pepper to taste Optional: garlic powder or other seasonings Instructions : Preheat your oven to 350°F (175°C). Browning ground beef … Read more
Ingredients: 1 lb ground beef 8 oz noodles (lo mein or spaghetti) 1/4 cup soy sauce 1/4 cup hoisin sauce 2 tbsp brown sugar 1 tsp ginger, minced 3 cloves garlic, minced 1 tbsp sesame oil 1/4 cup green onions, chopped 1/2 tsp red pepper flakes (optional) Sesame seeds for garnish Directions: Cook the noodles … Read more
Ingredients: Milk: 1.6 liters (6 ¾ cups) Corn starch: 100 g (¾ cup) Agar agar: 16 g (4 teaspoons) Salt: 1 teaspoon Butter: 30 g (2 tablespoons) Hard cheese (grated): 200 g (2 cups) Directions: Prepare the mixture: In a large pot, combine milk, corn starch, agar agar, and salt. Stir continuously to avoid lumps. Cook: Place the pot over medium heat and … Read more
Ingredients4 medium potatoes (peeled and boiled)2 tablespoons flour1 eggSalt and pepper to taste1/2 teaspoon garlic powder1/2 teaspoon onion powder1/4 cup grated cheese (optional)Fresh parsley, chopped (for garnish, optional)Vegetable oil (for frying)Instructions1. Prepare the Mashed Potatoes:Boil the peeled potatoes in salted water until they are tender (about 15-20 minutes).Drain the potatoes and mash them thoroughly until … Read more
Ingredients1 cup fresh lemon juice (about 4-5 lemons)1 cup cold water1/2 cup sweetened condensed milk1/2 cup heavy whipping cream1-2 tablespoons powdered sugar (adjust to taste)1/2 teaspoon vanilla extract (optional)2-3 drops pink food coloring (or to your desired shade)Ice cubes for servingFresh lemon slices, for garnish (optional)Fresh mint or berries for garnish (optional)InstructionsPrepare the Lemonade Base:In … Read more
Ingredients:2 cups fresh raspberries1/2 cup granulated sugar1 tbsp lemon juice2 cups heavy cream1 cup whole milk3/4 cup granulated sugar1 tsp vanilla extractPinch of saltDirections:Prepare the Raspberry Mixture:In a bowl, mix fresh raspberries with sugar and lemon juice.Allow the mixture to sit for 30 minutes, letting the raspberries release their vibrant juices.Make the Ice Cream Base:In … Read more
Hi everyone, today we’re going to learn how to make dessert with 3 ingredients using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method. How to Make Ice cream dessert with 3 ingredients This dessert combines convenience and flavor in an irresistible way. With just three main … Read more
Soft and Delicious Milk Bread Ingredients: 150 ml milk (about 2/3 cup) 6 grams yeast (about 2 tsp) 250 grams wheat flour (about 2 cups) 50 grams powdered sugar (about 1/4 cup) 1/2 teaspoon salt 10 grams milk powder (about 2 tbsp) 15 grams butter (about 1 tbsp) 1 egg yolk (for brushing) Sesame … Read more
Apple Empanadas Recipe Ingredients: For the Dough: 420 g (3 1/3 cups) all-purpose flour (00 flour) 50 g sugar 8 g vanilla sugar (or 1 teaspoon vanilla extract) 2 large eggs 50 ml sunflower seed oil 10 g (2 teaspoons) baking powder A pinch of salt For the Filling: 2 apples, peeled, cored, and … Read more
Briam: Traditional Greek Roasted Vegetables Briam is a classic Greek dish that features a variety of vegetables roasted to perfection with olive oil, garlic, and herbs. It’s simple, flavorful, and healthy—making it a great side dish or light main course. This dish showcases the natural sweetness of the vegetables and the aromatic essence of Greek … Read more
Heavenly Chocolate Cheesecake Trifle A luscious, decadent dessert with layers of crumbled chocolate cake, creamy cheesecake filling, rich chocolate pudding, and velvety ganache. Topped with chocolate truffles and shavings, this trifle is a showstopper for any occasion! Ingredients For the Layers: 1 package chocolate cake, baked and crumbled 2 cups chocolate pudding … Read more
