Indian chicken curry and rice casserole

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Indian chicken curry and rice casserole Rice is cooked on top of this simple chicken stew to create a crispy coating for an inventive take on Indian dinner! Components: Curry with chicken One tablespoon of olive oil 1 kilogram of cut into 4-5cm pieces chicken thigh fillets One chopped onion and two thinly sliced onions … Read more

Stuffed Bell Peppers

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Stuffed Bell Peppers These stuffed bell peppers are roasted to perfection after being packed with a mixture of rice, tomato sauce, and ground beef, then covered with cheese. A traditional meal that embodies comfort food perfection Ingredients Six bell peppers, any color or a mix of hues; two tsp olive oil; and one and a … Read more

Best Southern Fried Chicken

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Best Southern Fried Chicken This traditional dish is the simplest version of homemade Southern fried chicken. It’s juicy and crispy and will become a family favorite. You also don’t have to prepare ahead of time because a lengthy marinate in buttermilk is not necessary. Ingredients half a cup of milk Two big eggs two and … Read more

Chocolate and Vanilla Panna Cotta Recipe

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Chocolate and Vanilla Panna Cotta  Recipe for chocolate-vanilla panna cotta. When you can have two flavors, why limit yourself to just one? Chocolate and vanilla! Making this recipe is quite simple. This delectable dish is Italian and must be tried! Ingredients About the panna cotta with vanilla: 240 milliliters (one cup) of milk One cup, … Read more

BAKED CHICKEN CACCIATORE

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BAKED CHICKEN CACCIATORE An abandoned can of stewed tomatoes in the pantry served as the inspiration for this baked chicken cacciatore. This is very easy to prepare and tastes amazing! This is delicious served over rice or pasta, but my favorite combination is with mashed potatoes. Feel free to “spice it up” in any way you’d like, but we enjoy it exactly this way. Set aside fifteen minutes. COOKING 1:10 Hours: Min 9 People Serving Calorie Per Serving: 670 Protein: 55 Ingredients three thighs with bone Three drumsticks three divided breasts and ribs Half a tablespoon of salt one tsp finely ground black pepper A single tsp of dried thyme two tsp … Read more

Chicken Francese

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Chicken Francese Pan-frie chicken breast with a light batter served with a classy white wine and lemon sauce. It tastes like chicken piccata with a hint of lemon flavor and a thicker, more abundant sauce instead of capers. It has an amazing crust that melts into the sauce! Delicious restaurant-style cuisine that’s easy to prepare … Read more

Kielbasa Potato Soup

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Kielbasa Potato Soup The potato soup Kielbasa is incredibly tasty, creamy, and soothing. This soup’s crunchy sausage chunks go great with the potatoes and creamy cheese broth, making it the ideal midweek supper! Ten minutes for preparation 30 minutes is the cook time. Forty minutes in total Components: 1 tsp olive oil 300 grams (10.5 … Read more

Savory Hand Pies

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Savory Hand Pies Warm and flaky, these flavorful hand pies provide the perfect comfort food on a cold day. These delicious hand pies are made with a rich and saucy beef mixture, cooked with chopped potatoes and veggies, wrapped into store-bought puff pastry, and baked till golden! They make a perfect light meal or convenient … Read more

Creamy Baked Mac and Cheese

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Creamy Baked Mac and Cheese Both kids and adults enjoy this baked mac and cheese recipe, which has become a family favorite. For the utmost in cheesy goodness, a blend of cheeses is used, both melted into a thick and creamy cheese sauce and piled within the dish! Perfect as a side dish for the … Read more

Mocha Layer Cake with Chocolate-Rum Cream Filling

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Mocha Layer Cake with Chocolate-Rum Cream Filling This opulent treat is modeled after the traditional Rigó Jancsi cake, which bears the name of the renowned Gypsy violinist from Hungary. Prepare it a day in advance to let the flavors combine. Components Yields sixteen servings. Layering and Dridding Four cups of heavy cream Half a stick, … Read more

Made dinner together tonight

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Made Dinner Together Tonight One and a half pounds of ground beef One 10.5-oz can of cream of mushroom condensed soup Condensed cream of cheddar cheese soup, one 10.5-oz can Frozen potato cubes, three cups One cup of shredded cheddar cheese Add salt and pepper to taste as needed. Direction For Made Dinner Together Tonight … Read more

spicy potato taco with greenn chillies

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spicy potato taco with greenn chillies Because I enjoy eating tacos in groups of three, I would like to refer to this recipe as Tacos Los Tres Amigos. I occasionally consume more calories than I am supposed to and then eat somewhat less at my following meal. And it’s perfectly alright! It’s based on a … Read more

Stuffed Cabbage Rolls

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Stuffed Cabbage Rolls TWith rice, ground beef, condensed tomato soup, and cabbage leaves, this recipe for cabbage rolls couldn’t be easier to prepare. I still adore this recipe, which I have been making for well over 20 years! The rolls are prepared quickly in a pan on the stovetop, but a slow cooker can also … Read more

Vanilla Buttermilk Pound Cake With Cream Cheese Glaze

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Vanilla Buttermilk Pound Cake With Cream Cheese Glaze   Want a quick recipe for pound cake? There’s nowhere else to look. This one is incredibly simple and always turns out perfectly. To get started, just make sure that all of your ingredients are at room temperature! Ingredients: 12 tablespoons plus 2 tablespoons of butter (for … Read more

Creamy lemon square

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Creamy lemon square Just 15 minutes of preparation are needed to make the dreamy creamy lemon squares: This dessert’s bright, puckery filling for the buttery shortbread crust only requires stirring together three simple ingredients. Fifteen minutes for preparation Forty five minutes in total Productivity: sixteen Ingredients: half cup (one stick) room temperature unsalted butter plus … Read more