Recipe Tin Project: Grape Nuts Custard
Ingredients 2 cups milk, scalded 2 eggs, slightly beaten 1/3 cup Grape-Nuts cereal 1/3 cup granulated sugar 1/2 teaspoon vanilla extract 1/8 teaspoon salt Preparation Preheat oven to 325°F. In a medium bowl, combine eggs, sugar, and salt. Gradually add milk, mixing until thoroughly combined. Then, add vanilla and Grape-Nuts and stir until incorporated. Pour … Read more