Ingredients: Cabbage (500 g), shredded 2 onions, finely chopped 3 cloves of garlic, minced 3 eggs 4 tablespoons of flour (60 g) 1 teaspoon of salt (8 g) 1 teaspoon of ground red pepper (4 g) 1 teaspoon of black pepper (4 g) Vegetable oil for frying For the sauce: 3 tablespoons of yogurt (75 … Read more
Slow Cooker Beef Brisket is a classic comfort food dish that delivers tender, flavorful beef with minimal effort. This recipe typically involves seasoning a beef brisket with a blend of spices, herbs, and marinades, then slow-cooking it for several hours until it becomes irresistibly tender and infused with rich flavors. The slow cooker method allows … Read more
INGREDIENTS : 2 tbsp olive oil divided 1 red bell pepper cut into 1 inch cubes or strips 1 green bell pepper cut into 1 inch cubes or strips 8 ounce 8 ounce flank steak sliced in strips against the grain 3 garlic cloves minced ¼ cup brown sugar packed ½ cup soy sauce low … Read more
Ingredients: For the Dough: – 2 onions, finely chopped – A pinch of green onion leaves, chopped – 500 grams of spinach, chopped – A pinch of parsley, chopped – 1 glass of kefir (200ml) – 1 tea glass of water (90ml) – 1 teaspoon salt (8 grams) – 1 egg white – 3.5 cups … Read more
These Carrot, Potato, and Zucchini Patties are a fantastic way to get kids (and adults) to enjoy their vegetables. Baked instead of fried, these patties are both healthy and delicious. Paired with a refreshing yogurt sauce, they make the perfect snack or side dish. Ingredients For the Patties: 1 zucchini 2 potatoes 1 carrot 100g mozzarella cheese … Read more
You will need: For the lamb chops: – 8 lamb chops – 2 tbsp olive oil – 2 cloves garlic, minced – 1 tbsp fresh rosemary, chopped – 1 tbsp fresh thyme, chopped – Salt and pepper to taste For the lobster mash: – 2 large potatoes, peeled and diced – 1/2 cup heavy cream … Read more
You will need: For the lamb chops: – 8 lamb chops – 2 tbsp olive oil – 2 cloves garlic, minced – 1 tbsp fresh rosemary, chopped – 1 tbsp fresh thyme, chopped – Salt and pepper to taste For the lobster mash: – 2 large potatoes, peeled and diced – 1/2 cup heavy cream … Read more
Slow Cooker Cubed Steak with Gravy is the epitome of comfort food, offering a no-fuss approach to a tender, savory meal that feels like a warm hug in a dish. This recipe transforms cubed steak into a melt-in-your-mouth delicacy, smothered in a rich, flavorful gravy that’s perfect for drizzling over mashed potatoes or rice. Ideal … Read more
Ham and Cheese Potato Croquettes are the epitome of comfort food, combining creamy mashed potatoes, savory ham, and gooey cheese into one irresistible bite. Encased in a crispy golden breadcrumb coating, these croquettes offer a delightful contrast of textures that’s sure to please any palate. Perfect for using up leftover mashed potatoes, this recipe is … Read more
4 pork chops without bones 1 can of condensed mushroom soup (10.5 oz) 1/2 cup of chicken broth 1 cup of grated Swiss cheese 1 little onion, cut into very small pieces. 2 pieces of garlic, chopped 1 teaspoon of dried thyme Add salt and pepper according to your preference. 1 tablespoon of olive oil … Read more
Looking for a mouthwatering dish that’s both savory and sweet? The Slow Cooker Cherry Cola Ham is a delightful combination of juicy ham infused with the flavors of cherry cola and aromatic spices. Perfect for holiday gatherings or any special occasion, this recipe is sure to impress your family and guests. In this article, we’ll … Read more
Ingredients For the Potato Patties: 1 potato (200g / 7 oz), diced Water (enough to cover potatoes) 1 onion, sliced 50g carrot (1.75 oz), shredded Olive oil (for cooking) 1 egg 2 tbsp flour (15g / 0.5 oz) 30g parmesan cheese (1 oz), grated 10g parsley (0.35 oz), chopped Salt (to taste) Black pepper (to … Read more
Ingredients: 2 1/4 teaspoons (1 packet) active dry yeast 1 teaspoon sugar 1 cup warm water 2 1/2 cups all-purpose flour 2 tablespoons olive oil 1 teaspoon salt Directions: In a small bowl, combine the active dry yeast, sugar, and warm water. Stir gently and let it sit for about 5 minutes until the mixture … Read more
Surf & Turf Sensation: Blackened Steak and Shrimp Alfredo brings a gourmet twist to the classic comfort food, combining the bold flavors of blackened steak with the delicate taste of succulent shrimp, all smothered in a creamy Alfredo sauce. This dish is a harmonious blend of land and sea, perfect for those who crave a … Read more
Ingredients Cajun Seasoning: Paprika 1 teaspoon / 5g: Adds a mild heat and rich color. Cayenne Pepper 1/4 teaspoon / 1.25g: Adds a spicy kick. Oregano 1/4 teaspoon / 1.25g: Adds earthy notes. Thyme 1/4 teaspoon / 1.25g: Adds a subtle herbaceous flavor. Salt 1/4 teaspoon / 1.5g: Balances the spices. Chicken: Bell Peppers 2 small, thinly sliced, approx. 300g / … Read more
