Calling all busy bees and dessert aficionados! If you’re looking for a quick and incredibly satisfying treat that requires no baking, then look no further than these No-Bake Chocolate Peanut Butter Cookies. Made with readily available ingredients and ready in under an hour, these bite-sized delights are sure to become a new favorite. With a … Read more
Better-Than-Takeout Fried Rice There’s something undeniably comforting about a hearty bowl of fried rice. It’s a dish that’s loved by many for its delightful combination of flavors and textures. But what if I told you that you could make a version that surpasses your favorite takeout in both taste and freshness? Yes, it’s entirely possible … Read more
This Apple and Raisin Cake is a delightful and simple dessert, perfect for any occasion. Combining the sweetness of raisins, the freshness of apples, and a touch of cinnamon, this cake is moist and flavorful. Follow the steps below to create this delicious treat! Preparation Time Prep Time: 20 minutes Cook Time: 40 minutes Total … Read more
Ingredients: 14 ounces Cream of Chicken Soup ¼ cup Chicken Stock 3 packages Crescent Rolls(you will have to seal the seams) 9 ounces frozen mixed vegetables, thawed 1 cup chicken, shredded PREPARATION: Preheat the oven to 400* Spray muffin tins with a non stick spray Lay the crescent roll dough out flat, pinch seams together … Read more
On days when dinner feels like a chore, I often turn to two things — ground beef and pasta. There are about a million and one ways to combine them but on nights like that my main requirements are that it has to come together in under thirty minutes and in a single pot. In … Read more
Do I know why these are called Congo Bars? I do not. But what I do know is that they’re an utterly irresistible thick and chewy bar loaded with two kinds of chocolate and plenty of brown sugar and butter flavor. Imagine if a blondie and a chocolate chip cookie had a baby and then you upped … Read more
Susan Drees won third place in our “Sure Thing” Potluck Recipe Contest with her Corn Casserole recipe. She says, “This is the one casserole I always serve at potlucks and Thanksgiving. It’s quick to make, tastes great, and leftovers reheat wonderfully.” Now you can try it for yourself! Susan’s recipe uses canned corn, cream-style corn, … Read more
I know what you’re thinking. What is “I Oy” mean? It’s how my Italian family pronounced Aglio e olio pasta. A famous Italian pasta sauce consisting of good olive oil, toasted garlic, fresh herbs, and lemon. A delicious garlic pasta with a snappy name, “I Oy”. Now because my mom didn’t salt her pasta water … Read more
Sticky Sesame Chicken Wings Table of Contents Ingredients 1 clove Garlic ¾ tsp Salt 2 tbsp Lee Kum Kee Soy Sauce 2 tbsp Lee Kum Kee Hoisin Sauce 2 tbsp Mild Honey 1 tsp Lee Kum Kee Sesame Oil Pinch of Cayenne 3 lb Chicken Wingettes or Chicken Wings 1 ½ tbsp Sesame Seeds; lightly … Read more
Potato and Cheese Fritters Table of Contents Ingredients 3 potatoes Water (for boiling potatoes) Bunch of green parsley, chopped Salt, pepper, and paprika (to taste) 3 tablespoons cornstarch 120g of your favorite cheese, grated 2 chicken eggs About 150g flour Approximately 150g breadcrumbs Vegetable oil for frying Directions Prepare Potatoes: Peel and chop the potatoes. Cook … Read more
Homemade Turkish Bread Recipe Table of Contents Ingredients: 600 grams flour (Adjust if needed, approximately 140 grams more) 500 ml warm water 1 teaspoon salt 1 teaspoon sugar 1 tablespoon dry yeast For the Surface: 1 egg yolk 1 tablespoon yogurt Sesame seeds Instructions: Preparing the Dough: In a large mixing bowl, combine the flour, … Read more
No-Bake Chocolate Cake in 5 Minutes Table of Contents Ingredients: 500g biscuits 120g sugar 250ml milk 2-3g vanilla sugar 150g butter 60g cocoa powder 140g chocolate (chopped) Toppings (as desired) Instructions: Crush biscuits into fine crumbs using a food processor or by placing them in a sealed bag and crushing with a rolling pin. In … Read more
Weight Loss Breakfast Banana Pancakes Table of Contents Ingredients: 1 banana 100 grams Greek yogurt 2 chicken eggs A pinch of salt 3 tablespoons flour Olive oil, for frying See also The heavenly taste of Pineapple Bliss Bars—tangy pineapple and creamy filling on a buttery crust! Directions: Prepare the Banana: In a blender, grind the banana … Read more
Cabbage is an underrated vegetable that’s not only delicious but also incredibly versatile. In this article, I’ll show you how to transform a humble cabbage into a delectable dinner that will tantalize your taste buds. With just a few simple ingredients and easy-to-follow steps, you’ll have a wholesome meal on the table in no time. … Read more
You won’t believe how tasty this bread is, and it’s ready in just 10 minutes without an oven! Anyone can make it! Ingredients: For the Bread: 4 cups of flour (480g) 1 glass of yogurt (220g) 1 glass of water (200ml) 1 packet of baking powder (10g) 1 teaspoon of salt (8g) For the Topping: … Read more
