Creamy Pineapple Pecan Cake
Ingredients: 2 cups all-purpose flour 2 cups granulated sugar 1 teaspoon baking soda 2 large eggs 1 teaspoon vanilla extract 1 can (20 ounces) crushed pineapple, undrained 1 cup chopped pecans (plus extra for topping) 1 cup shredded coconut (optional) Cream Cheese Frosting: 8 ounces cream cheese, softened 1/2 cup unsalted butter, softened 4 cups … Read more