Dive into “Timeless Taste: Classic and Traditional Lasagna,” a rich and hearty dish that embodies the heart and soul of Italian cuisine. This lasagna layers tender pasta, savory ground beef, creamy ricotta, and melted mozzarella, all smothered in a robust tomato sauce. Perfect for a comforting family dinner, special occasion, or any day that calls … Read more
Bring the taste of your favorite seafood restaurant to your kitchen with “Restaurant-Style Delight: Red Lobster Shrimp Scampi.” This easy and delicious recipe features tender shrimp sautéed in a garlic butter and white wine sauce, finished with a touch of lemon and parsley. Perfect for a quick weeknight dinner or an impressive meal for guests, … Read more
Ingredients: 12 mozzarella string cheese sticks 1 cup all-purpose flour 2 eggs, beaten 1 cup breadcrumbs 1 teaspoon Italian seasoning 1/2 teaspoon garlic powder 1/2 teaspoon paprika Salt and pepper to taste Marinara sauce, for dipping Directions: Cut the mozzarella cheese sticks in half to make 24 pieces. In a shallow bowl, combine the breadcrumbs … Read more
Hey there! Have you ever struggled with finding the perfect breakfast that’s both delicious and healthy? Well, let me tell you about my go-to recipe: cabbage with eggs. I cook this every day for breakfast, and trust me, it’s absolutely delicious! If you’ve never tried this combo, you’re in for a treat. And if you … Read more
Scalloped Potatoes are an easy classic recipe, perfect for your Easter dinner, Christmas, Thanksgiving or even just for Sunday dinner. Specifically, these scalloped potatoes (which are technically potatoes au gratin). In my humble opinion, they are simply the best. And in the years since I originally posted this recipe here on the blog, thousands of you have … Read more
Ingredients: For the Steak: 1 pound sirloin steak, cut into bite-sized pieces Salt and pepper to taste 2 tablespoons olive oil For the Alfredo Sauce: 4 tablespoons unsalted butter 1 cup heavy cream 1 cup grated Parmesan cheese 1/2 cup Gorgonzola cheese, crumbled 1 teaspoon garlic powder Salt and pepper to taste For the Pasta: … Read more
Ingredients ▢2 large chicken breasts ▢1 ¼ cups panko bread crumbs ▢¼ cup parmesan cheese grated ▢1 teaspoon garlic powder ▢1 egg ▢salt & pepper to taste ▢⅓ cup vegetable oil . Instructions Freeze chicken breasts about 20 minutes or so. Cut chicken breasts in half horizontally and pound to ¼” thickness. Combine panko bread … Read more
Ingredients: 1 pound sea scallops Salt and pepper to taste 2 tablespoons olive oil 3 tablespoons butter 4 cloves garlic, minced 1 tablespoon lemon juice 1 tablespoon fresh parsley, chopped Lemon wedges for serving Directions: Pat the scallops dry with paper towels and season both sides with salt and pepper. Heat olive oil in a … Read more
INGREDIENTS: °4 steak cubes °1/2 cup of water °1 can (10.5 ounces) French Onion Soup °(10.75 ounce) can of cream of chicken soup °1 packet of mixed broth DIRECTIONS: 1. Get a 6-quart slow cooker. Combine soup with broth mixture and water. Mix well. 2. Place the meat cubes in the sauce mixture, making sure … Read more
Ingredients: – 2 cups cooked chicken, diced – 1 cup frozen mixed vegetables (peas, carrots, corn) – 1 can (10.5 oz) cream of chicken soup – 1 cup shredded cheddar cheese – 1/2 teaspoon garlic powder – 1/2 teaspoon onion powder – Salt and pepper to taste – 1 can (16.3 oz) refrigerated biscuit dough … Read more
Explore the comforting flavors of “Homestyle Favorite: Baked Chicken Legs,” a simple yet delicious dish that’s perfect for a family dinner. This recipe features chicken legs seasoned with a blend of herbs and spices, then baked to golden, juicy perfection. Baked chicken legs are not only economical but also a hit with all ages, making … Read more
Step into a world of citrusy bliss with Lemon Cream Cheese Bread – a delectable treat that captures the essence of sunshine in every bite. From its moist and tender crumb to its creamy tanginess, this irresistible bread has earned its place as a beloved favorite in my household. Join me as I share the … Read more
Ingredients: For the meatloaf: 2 lbs ground beef 1 cup French onion soup mix 1 cup breadcrumbs 2 eggs, beaten 1/2 cup grated Parmesan cheese 1/2 cup milk 1/4 cup ketchup 1/4 cup chopped fresh parsley 1 tsp garlic powder Salt and pepper, to taste For the mashed potatoes: 4 large potatoes, peeled and cubed … Read more
Step into a world of comfort with this Creamy Chicken Rice Casserole, a dish that promises to wrap you in warmth and satisfaction with each bite. This one-dish wonder combines tender chicken, fluffy rice, and a rich, creamy sauce under a blanket of melted cheese, creating a symphony of flavors and textures. Perfect for busy … Read more
Broccoli often gets a bad rap for being bland or boring, but that’s about to change. Imagine tender broccoli florets enveloped in a rich egg mixture, topped with melted mozzarella cheese, and baked to golden perfection. Sounds enticing, doesn’t it? This easy broccoli recipe with mozzarella will tantalize your taste buds and leave you craving … Read more
