Ingredients: For the Brownie Layer (you can use your favorite recipe or a boxed mix): Your favorite brownie recipe or a box of brownie mix (baked according to instructions) For the Cheesecake Filling: 8 ounces cream cheese, softened 1/2 cup granulated sugar 1 teaspoon vanilla extract 1/2 cup heavy cream or sour cream For the … Read more
Street Corn Chicken Rice Bowl A delicious and flavorful rice bowl topped with juicy chicken, creamy street corn, and zesty toppings. Ingredients: For the Chicken: – 4 chicken thighs, boneless and skinless – 1 tbsp lime juice – 1 tbsp avocado oil – 1 tsp chili powder – 1 tsp cumin powder – 1/2 tsp … Read more
Absolutely! Roasted vegetables are a total win—simple, customizable, and bursting with flavor. Here’s a vibrant, Vegan & Gluten-Free Roasted Vegetables recipe that’s nourishing, colorful, and totally crave-worthy. Everyday Roasted Veggies Vegan. Gluten-free. Effortless. Addictive. Ingredients (serves 3–4): 1 large carrot, peeled and sliced 1–2 cups broccoli florets 1 red onion, sliced into wedges 1 medium … Read more
Low-Carb Ricotta Zucchini Flatbread Ingredients: 1 low-carb flatbread or cauliflower flatbread (store-bought or homemade) 1/2 cup whole-milk ricotta cheese 1 small zucchini, thinly sliced into rounds 1 garlic clove, minced 1 tsp olive oil 1/2 tsp lemon zest Salt and black pepper, to taste Fresh basil or mint, for garnish Red chili flakes Ricotta Zucchini … Read more
Chicken, Zucchini, and Fresh Corn Burgers with Tomato-Cucumber Relish Ingredients for the Burgers: 1 lb. ground chicken 1 medium zucchini, coarsely chopped Kernels from 1 ear of fresh corn (husks and silk removed) ½ medium red bell pepper, finely diced 3 green onions, thinly sliced 1 large egg, lightly beaten ½ cup panko breadcrumbs 2 … Read more
Roasted Vegetables Ingredients 1/2 medium red onion, peeled and cut into 1-inch chunks 1 1/2 teaspoons Italian seasoning 2 – 3 cloves garlic, minced 2 medium carrots, peeled and sliced into 1/4-inch-thick slices 2 tablespoons olive oil 1 medium broccoli crown, cut into small florets (reserve stem for another use) 2 medium bell peppers … Read more
Mango ice cream recipeIngredients:– 2 cups ripe mangoes (peeled and diced)– 1 cup heavy cream– 1 cup whole milk– 3/4 cup granulated sugar– 1 tablespoon lemon juice– 1 teaspoon vanilla extractInstructions:Blend the diced mangoes into a smooth purée. You should have about 1 1/2 cups of purée.In a large bowl, whisk together the heavy cream, … Read more
Golden Beet Juice Ingredients:* 2 carrots, peeled and chopped* 1 orange, peeled and chopped* 1 beet, peeled and chopped* 1 inch piece of ginger, peeled and chopped* 1 inch piece of turmeric, peeled and chopped* 1 cup water* 1 tablespoon honey, optionalInstructions:* Add carrots, orange, beet, ginger, turmeric, and water to a juicer.* Juice until smooth.* Add honey to taste, if desired.* Pour into … Read more
Deli-Style Chicken Salad When it comes to making the best chicken salad, the star of the show should always be the chicken. With that being said there are many additions you can make to this classic recipe that will make it just the way you like it. This homemade chicken salad is the perfect … Read more
Delicious Cauliflower Soup with Roasted Cauliflower on Top Warm up your day with this Delicious Cauliflower Soup, a comforting and creamy dish made with cauliflower, carrots, onions, and potatoes. It’s the perfect recipe for cozy dinners or a light, nourishing lunch, topped with crispy roasted cauliflower for an added crunch and flavor. Time to Prepare: Time … Read more
Baked Cream Cheese Spaghetti Casserole Ingredients 12 oz spaghetti noodles 1 24 oz jar marinara or spaghetti sauce 1 lb lean ground beef or turkey 1 tsp Italian seasoning 1 clove garlic minced 8 oz cream cheese softened and cubed 1/2 cup grated parmesan cheese 2 cups shredded mozzarella cheese Directions Preheat oven to 350°F. Cook spaghetti al dente according to package instructions. Drain and return to pot. Add cubed cream … Read more
Ingredients Meatballs: 1 1/2 lbs ground beef 1/4 cup finely minced yellow onion 2 cloves garlic, minced 1/2 cup Italian or plain breadcrumbs 1 large egg 2 teaspoons Worcestershire Sauce 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 3 tablespoons olive oil Meatball Gravy: 1/4 cup butter 1 medium yellow onion, quartered and cut into half inch slices 1/2 teaspoon garlic powder 3 tablespoons all-purpose flour … Read more
Crack Breakfast Casserole RecipeThis hearty, cheesy, and savory breakfast casserole is perfect for feeding a crowd. Loaded with sausage, bacon, and hash browns, it’s a guaranteed hit! Ingredients: Protein and Cheese:1 lb breakfast sausage, cooked and crumbled1 cup cooked bacon, crumbled2 cups shredded cheddar cheese, divided Base:28 oz package frozen hash browns (shredded or diced) Egg Mixture:6 large eggs2 … Read more
This Cheesy Oatmeal Scramble is a quick and nutritious meal that combines the creamy texture of oatmeal with the savory goodness of eggs and cheese. It’s a great option for breakfast, brunch, or even a light dinner. The instant oatmeal provides a comforting base, while the eggs add protein, and the cheese brings in a … Read more
This Oatmeal and Nut Breakfast Bowl is a nourishing and satisfying meal to kick-start your day. Packed with healthy fats, protein, and fiber from walnuts, sesame seeds, and pumpkin seeds, it offers a great balance of nutrients to fuel your morning. The addition of banana provides natural sweetness, while the oatmeal base is comforting and … Read more
