Ingredients Chicken 4x 250g/9oz Chicken Breasts 90g / 1 1/2 cups Panko Breadcrumbs 8 thin slices of Ham 8 slices of Swiss Cheese 1 tsp EACH: Salt, Paprika 1/2 tsp EACH: Garlic Powder, Onion Powder, Black Pepper 1/4 tsp Cayenne Pepper (optional) 50g / 1/3 cup Flour 2 Eggs, beaten Oil Spray, as needed Sauce 2 tbsp Butter (preferably unsalted) 120ml / 1/2 cup … Read more
Ingredients 2 pounds boneless skinless chicken thighs, cubed Saffron Water: 1 teaspoon saffron 1/4 cup warm water Chicken Marinade: 2 tablespoons saffron water 1 teaspoon black pepper 1 teaspoon smoked paprika 2 teaspoons salt 2 tablespoons lemon juice 1/4 cup plain yoghurt 2 tablespoons olive oil 2 teaspoons minced garlic 1/2 yellow onion, grated Baste: 3 tablespoons butter, melted 1 tablespoon lemon juice 1 tablespoon saffron water Pinch of black … Read more
Potato Cheese Sticks are a delectable appetizer or snack that combines the creamy richness of cheese with the crispy texture of golden-brown potatoes. Perfect for parties, game day, or a fun family snack, these sticks are easy to make and irresistibly delicious. Here’s how you can create your own Potato Cheese Sticks from scratch. Ingredients: … Read more
Turkey Lettuce Wraps These light and refreshing lettuce wraps are packed with savory turkey, fresh vegetables, and a delicious sauce. Perfect for a healthy and satisfying meal! Yields: 4-6 servings Prep time: 20 minutes Cook time: 15-20 minutes Ingredients: For the Turkey Filling: 1 tablespoon olive oil or sesame oil 1 pound ground turkey (dark … Read more
Egg Muffins with Veggies These versatile and healthy egg muffins are perfect for a quick breakfast, snack, or meal prep! Yields: 12 muffins Prep time: 15 minutes Cook time: 20-25 minutes Ingredients: 12 large eggs 1/4 cup milk (any kind: dairy, almond, soy, etc.) 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup chopped mixed … Read more
Zucchini Noodles with Pesto and Cherry Tomatoes This recipe focuses on vibrant flavors and a satisfying texture, offering a nutritious alternative to traditional pasta. Yields: 2 servings Prep time: 15-20 minutes Cook time: 5-10 minutes (mostly for heating through, as zucchini noodles are best served slightly crisp) Ingredients: For the Zucchini Noodles: 2 medium zucchini … Read more
Zucchini Noodles with Pesto and Cherry Tomatoes Prep time: 15 minServes: 2 Ingredients: 2 medium zucchinis, spiralized 2 tbsp pesto (store-bought or homemade) 1 cup halved cherry tomatoes 1 tsp olive oil Salt and pepper Instructions: Heat olive oil in a pan, sauté zucchini noodles for 2-3 min. Toss in pesto and tomatoes, season to … Read more
Homemade Blueberry Swirl Ice Cream This recipe yields a creamy, vibrant blueberry ice cream with a delicious swirl of blueberry compote. Yields: Approximately 1 quart (4 cups) Prep time: 30 minutes (plus chilling time for base) Churning time: 20-30 minutes Freezing time: 4-6 hours (or overnight) Equipment: Ice cream maker Medium saucepan Large bowl (for … Read more
Malted Milk Toffee Crunch Ice Cream Sundae This sundae features creamy malted milk ice cream, rich chocolate fudge sauce, crunchy toffee bits, and crumbled chocolate cookies for an irresistible combination of flavors and textures. Yields: 2-4 sundaes Prep time: 20 minutes (plus ice cream freezing time, if making homemade) Cook time: 10 minutes (for fudge … Read more
Royal Mango Falooda: A Detailed Recipe This recipe aims to recreate the vibrant, layered Mango Falooda shown in the image, featuring rich mango flavors, refreshing basil seeds, soft vermicelli, and creamy ice cream. Yields: 2-3 servings Prep time: 30 minutes (plus chilling time for mango puree and milk) Cook time: 15 minutes Ingredients: For the … Read more
1. Purple Smoothie (Blueberry Banana Smoothie) Ingredients: 1 banana (frozen or fresh) 1/2 cup blueberries (fresh or frozen) 1/2 cup Greek yogurt or plant-based yogurt 1/2 cup almond milk (or any milk of choice) 1 tsp honey or maple syrup (optional) Ice cubes (optional) Toppings: Banana slices Mango cubes Instructions: Blend all smoothie ingredients until … Read more
Cabbage Soup **Ingredients:** 3 tablespoons olive oil1/2 a medium yellow onion, finely chopped2 garlic cloves, minced8 cups of low-sodium chicken broth (you can also use vegetable broth)1 teaspoon kosher salt1/2 teaspoon dried thyme1/2 teaspoon black pepper (adjust to your liking)1/2 of a cabbage, chopped into roughly 1 1/2″ pieces4 carrots, peeled and diced2 celery … Read more
Beetroot Strawberry Banana Smoothie Recipe Ingredients: 1 medium banana (peeled and sliced) 4-5 fresh strawberries (hulled) ½ small beetroot (peeled and chopped or grated; raw or lightly steamed) 1 cup yogurt or plant-based milk (almond, oat, soy, etc.) ½ cup water (optional, for desired consistency) 1-2 tsp honey or maple syrup (optional, to taste) A … Read more
Pomegranate Smoothie Recipe Ingredients: 1 cup fresh pomegranate seeds (about 1 large pomegranate) 1 ripe banana (for creaminess) 1/2 cup Greek yogurt (plain or vanilla) 1/2 cup almond milk (or any milk of choice) 1/2 cup frozen mixed berries (optional, for extra flavor and color) 1–2 teaspoons honey or maple syrup (optional, for added sweetness) … Read more
Banana Split Milkshakes This recipe makes two large, indulgent milkshakes. Yields: 2 servings Prep time: 15 minutes Ingredients: For the Milkshake Base: 1 cup (240ml) whole milk (or your preferred milk) 4 scoops (about 1 cup) good quality strawberry ice cream 4 scoops (about 1 cup) good quality vanilla ice cream 1 ripe banana, cut … Read more