Creamy Potato and Spinach Bake

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Make this easy-to-make creamy potato and spinach bake for a satisfying and flavorful dinner. This dish is ideal for a satisfying supper that will wow your guests with its use of basic ingredients like potatoes, spinach, and mozzarella cheese. Tender potatoes, wilted spinach, and a thick, creamy sauce make for a delightful and healthy meal, … Read more

HOW TO MAKE GINGER JUICE

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-What You’ll NeedFresh ginger rootLemon (optional, for taste)Honey (optional, for sweetness)WaterA blender or juicerA fine mesh strainer or cheesecloth-Step-by-Step Guide to Crafting Ginger JuicePrepare the Ginger: Thoroughly wash the ginger root to remove any dirt. Optionally, peel the ginger and chop it into small pieces for easier blending.Blend: Place the chopped ginger in the blender … Read more

delicious Berry Smoothie

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Ingredients:* 1 cup mixed berries (fresh or frozen) – blueberries, raspberries, strawberries, etc.* 1/2 cup plain Greek yogurt* 1/4 cup milk (dairy or plant-based)* 1 tablespoon honey or maple syrup (optional)* 1/4 cup granola or chopped nuts (for topping)Equipment:* BlenderInstructions:* Blend the smoothie: Add the mixed berries, Greek yogurt, milk, and honey (if using) to … Read more

Vanilla Chocolate Pudding

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Ingredients:Milk – 500 mlSugar – 80 gVanilla Sugar – 8 gFlour – 20 gCornstarch – 35 gButter – 20 gChocolate (for decoration) – approximately 50 g (or more, depending on preference)Instructions:Prepare the Pudding Base:In a medium-sized saucepan, combine the milk, sugar, and vanilla sugar. Heat over medium heat, stirring occasionally, until the mixture is warm … Read more

Baileys Chocolate Cheesecake Trifle

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16 oz cream cheese, softened 1 cup powdered sugar 1/4 cup unsweetened cocoa powder 1 tsp vanilla extract 1/2 tsp sea salt 1/4 cup Baileys Irish Cream 1 cup heavy whipping cream, fresh 2 tbsp Baileys Irish Cream 1 tsp vanilla extract 2 tbsp unsweetened cocoa powder 2 tbsp powdered sugar 20 Oreo cookies   Make the cheesecake mixture:In a medium mixer bowl, beat together the softened cream … Read more

Coquito

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Ingredients:27 oz canned coconut milk (two 13.5 oz cans) 15 oz cream of coconut (such as Coco Lopez) 14 oz sweetened condensed milk 12 oz evaporated milk 2 teaspoons vanilla extract 1 teaspoon ground cinnamon ½ teaspoon ground nutmeg ¼ teaspoon ground cloves 2 teaspoons rum extract (optional) Instructions: Blend the Ingredients: In a blender, add coconut milk, cream of coconut, sweetened condensed milk, evaporated … Read more

apple sorbet or ice cream

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Here’s a simple guide to making Apple Sorbet and Apple Ice Cream:### Apple Sorbet**Ingredients:**– 4-5 medium apples (like Granny Smith or Fuji)– 1/2 cup sugar (adjust to taste)– 1 tbsp lemon juice– 1/2 cup water (or apple juice)– A pinch of salt (optional)**Steps:**1. **Prepare the Apples:** Peel, core, and chop the apples into small pieces.2. … Read more

Apple and Banana Oatmeal Pancakes

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Apple and Banana Oatmeal Pancakes Table of Contents Ingredients 1 cup oatmeal – Acts as the base for these pancakes, offering a nutty flavor and a good dose of fiber. 1 apple, grated – Adds moisture and natural sweetness to the pancakes. 200 ml water – Used to bind the ingredients and create the batter’s consistency. 1 egg – … Read more

Oatmeal, Walnut, and Banana Bars with Chocolate

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Oatmeal, Walnut, and Banana Bars with Chocolate Table of Contents Ingredients: 160g oatmeal 80g walnuts 80g dried plums (optional) 200g banana (2 bananas) 100g chocolate (dark or milk) Instructions: 1. Prepare the Oatmeal: Heat a pan over medium heat and add the oatmeal. Fry the oatmeal for about 5 minutes, stirring occasionally until lightly toasted … Read more

Caramelized Banana Chocolate Pancake Cake

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Caramelized Banana Chocolate Pancake Cake November 18, 2024 by Noty Cheese Caramelized Banana Chocolate Pancake Cake Table of Contents Ingredients: For the Caramelized Bananas: 3 large bananas 1 tbsp butter (20g) 1 tbsp sugar (15g) For the Chocolate Pancake Cake: 1 egg A pinch of salt ¼ cup sugar (50g) 8g vanilla sugar (approx. 1 tbsp) ¼ … Read more

Lemon Sponge Cake with Lemon Frosting

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Lemon Sponge Cake with Lemon Frosting Table of Contents Ingredients: For the Lemon Sponge Cake: All-Purpose Flour (Maida): 1 + 1/2 cups (180g) Baking Soda: 1/2 teaspoon (3g) Baking Powder: 1 teaspoon (4g) Lemon Zest: 1 teaspoon (2g) Vegetable Oil: 3/4 cup (180mL) Castor Sugar: 1 + 1/2 cups (300g) Yogurt/Hung Curd: 1 cup (285g) Vanilla Extract: 1/2 teaspoon Lemon Juice: 5 tablespoons (75mL) … Read more