Pineapple Coconut Margarita
Pineapple Coconut Margarita (Serves 2–4) Ingredients: For the drink: 2 cups fresh pineapple chunks (or canned, drained) 1 cup coconut milk (or coconut cream for a richer version) 1/2 cup silver tequila (adjust to taste) 1/4 cup triple sec (or Cointreau) 1/4 cup freshly squeezed lime juice (about 2 limes) 1–2 tablespoons agave syrup or … Read more