Ingredients 1 (16 oz.) can lemon pie filling 1 (15 oz.) package yellow cake 4 oz. cream cheese, cubed 1/2 cup (1 stick) unsalted butter, thinly sliced How To Make 4 Ingredients Lemon Cream Cheese Dump Cake Preheat oven to 350º F and lightly grease a square baking dish with butter or non-stick spray. Pour … Read more
Italian Chicken Rice Casserole is a savory and comforting dish that brings together the rich flavors of Italian cuisine in a convenient casserole format. This hearty recipe typically starts with boneless, skinless chicken breasts or thighs seasoned with a blend of Italian herbs and spices. Common choices include oregano, basil, thyme, garlic powder, and onion … Read more
Ingredients For the patties: 1 1/2 pounds ground beef 1 egg 1/4 cup minced onion 1/4 cup breadcrumbs 1 clove garlic, crushed 1/2 teaspoon salt 1/4 teaspoon pepper For the gravy: 1 small onion, sliced 6 ounces mushrooms, sliced 1 1/2 cups beef broth 1 package brown gravy mix 1 tablespoon ketchup (optional) 1 tablespoon … Read more
Ingredients: 1 lb (450g) salted cod fish 1 cup (125g) all-purpose flour 2 tsp baking powder 1 small onion, finely chopped 2 cloves garlic, minced 1 small red bell pepper, finely chopped 2 green onions, finely chopped 1 small hot pepper (Scotch bonnet or similar), finely chopped (optional) 2 tbsp chopped fresh parsley 1 tbsp … Read more
Ingredients: Chicken breast Roasted cornflakes Flour Beaten egg Salt Black pepper Extra virgin olive oil Ketchup Pitted black olives Preparation: 1. Cut the chicken breast into strips that we season with salt and pepper and lightly flour. 2. Then, we pass these strips through beaten egg and then through the toasted cornflakes, which we have … Read more
Ingredients: Chicken Alfredo Lasagna Rolls are a wonderful dish that is ideal for family gatherings or special events because they blend the comforting flavors of Italian food with a creamy touch. A lot of people love this meal since it’s flexible and tastes great. To make the lasagna rolls, you will need: Quantity of Ingredient … Read more
Ingredients: 1 tablespoon olive oil 1 tablespoon butter 1 medium white onion, finely diced 1 carrot, peeled and finely diced 1 rib celery, finely diced Salt Black pepper 4 cloves garlic, pressed through garlic press 1 pound ground beef (85/15 ratio lean to fat) 1 ½ teaspoons Italian seasoning ½ teaspoon white pepper 1 tablespoon … Read more
We value your privacy We use cookies to improve your browsing experience, deliver personalized ads or content, and analyze our traffic. By clicking “Accept All”, you consent to our use of cookies. Welcome Starters Chicken and Zucchini Fritters: The Tasty Recipe for an Aperitif Low… Store chicken and zucchini fritters in the refrigerator for up to 3 days. Store … Read more
Is there anything more mouthwatering than a perfectly cooked ribeye steak? Whether you’re a seasoned cook or a beginner in the kitchen, mastering the art of cooking a ribeye steak can elevate your culinary skills and impress your guests. This guide will walk you through everything you need to know to create the juicy, flavorful … Read more
A casserole for any time of the day. Creamy ground beef and corn with crunchy tater tots on top that everyone in the family will love. INGREDIENTS 2 lbs. Ground beef 1 Package taco seasoning 1 Can corn drained 1 Can nacho cheese soup 32 oz. Bag frozen tater tots 1 ½ C. Shredded cheddar … Read more
Ingredients: -4 cups stale bread, cut into 1-inch cubes – 2 cups milk – 2 large eggs – 1/2 cup granulated sugar – 3 teaspoons of vanilla extract – 1 teaspoon ground cinnamon – 1/2 teaspoon ground nutmeg – 1/4 cup melted butter – 1/3 cup raisins (optional) To prepare the vanilla sauce: – 1/2 … Read more
Apple Slab Pie is a delightful twist on the classic apple pie, baked in a large, shallow pan to create a thinner pie with a higher crust-to-filling ratio. This format is perfect for serving a crowd, offering the same warm, spiced apple filling and flaky pastry in a more accessible and shareable form. Whether you’re … Read more
Ingredients: ½ pound baby spinach, 8 ounces ¼ teaspoon ground nutmeg Pinch salt Pinch freshly ground black pepper 4 ounces shredded mozzarella cheese, divided (about 1 cup) 4 flour tortillas, each about 7 to 8 inches in diameter ½ teaspoon crushed red pepper flakes ¼ teaspoon dried oregano 1.5 ounces crumbled feta cheese, about 4 … Read more
Crafting a delectable pastry doesn’t have to be a complex affair. With this simple 3-Ingredient Apple Danish recipe, you can easily bring the essence of Danish culinary tradition into your kitchen, combining the natural sweetness of apples with a rich, flaky pastry. Originating from Denmark, this timeless pastry delight has captured hearts globally, serving as … Read more
Indulge in the ultimate comfort food with “Buttery Bliss: Melt In Your Mouth Chicken,” a succulent dish known for its incredibly tender and flavorful chicken breasts that are smothered in a creamy, savory sauce. This recipe is a crowd-pleaser, perfect for a cozy family dinner or when you need a simple yet delicious meal that … Read more
