Cabbage, Carrot, and Apple Salad

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Cabbage, Carrot, and Apple Salad Table of Contents Ingredients: 200-400 grams cabbage, finely shredded 1 large carrot, peeled and grated 1 green apple, cored and thinly sliced Spring onion, chopped (to taste) Dill or parsley, chopped (optional, to enhance flavor) Lemon juice (to taste, for dressing) Olive oil (to taste, for dressing) Salt (to taste, … Read more

Baked Oatmeal Delight

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Baked Oatmeal Delight Table of Contents Ingredients 1 cup oatmeal 50 g raisins 50 g walnuts, chopped 50 g dried apricots, chopped 1 banana, mashed 1 apple, grated 50 g oat flakes Directions Preheat the Oven: Preheat your oven to 180°C (360°F). Prepare the Ingredients: In a large mixing bowl, combine the oatmeal, raisins, chopped walnuts, chopped … Read more

Bread in 10 Minutes! No Oven Required! The Tastiest I’ve Ever Eaten! Anyone Can Do It

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Bread in 10 Minutes! No Oven Required! The Tastiest I’ve Ever Eaten! Anyone Can Do It Table of Contents Bread has been a staple in human diets for thousands of years. It’s a symbol of nourishment, comfort, and tradition. However, in today’s fast-paced world, not everyone has the time to wait for dough to rise … Read more

Easy and Fun Breakfast: Vegetable Omelet Muffins for Kids! pen_spark

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Easy and Fun Breakfast: Vegetable Omelet Muffins for Kids! pen_spark Table of Contents Ingredients: Eggs: The base of the omelet muffins, providing protein and helping everything bind together. Veggies: This recipe uses a combination of finely chopped onion, green chili, carrot, and sweetcorn. Feel free to experiment with other kid-friendly options like chopped bell peppers, broccoli florets, … Read more

Caramelized Apple Cake with Cream Cheese Frosting and Almonds Recipe

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Caramelized Apple Cake with Cream Cheese Frosting and Almonds Recipe Table of Contents Ingredients: For the Caramelized Apples: 1kg apples, peeled and chopped 90g (6 tbsp) sugar Juice of 1 lemon 10g (1 tbsp) cornstarch For the Sponge Cake Dough: 5 eggs 130g (1/2 cup + 2 tbsp) sugar A pinch of salt 170g (1 cup) all-purpose flour 50g (1/5 cup) milk For … Read more

Classic Crepes

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Classic Crepes Table of Contents Ingredients: 250g plain flour 3 eggs (at room temperature) 500ml whole milk (semi-skimmed can also work; avoid skimmed milk for a creamier texture) 20g melted butter 3 tablespoons caster sugar (or granulated sugar) 1/8 teaspoon vanilla extract A pinch of salt Vegetable oil for frying Instructions: Prepare the Batter: In a … Read more