Fluffy Yogurt Cake Recipe
Fluffy Yogurt Cake Recipe Ingredients: 4 eggs (separate egg whites from yolks) 3 tablespoons sugar Vanilla sugar (optional) 3 tablespoons cornstarch (starch) 350g Greek or plain yogurt (1.5 cups) Pinch of salt 1 teaspoon baking powder Cake mold (18cm or equivalent) Cooking time: 30 minutes at 160°C (320°F), then 10 minutes at 140°C (284°F) Ice … Read more