Cloud Bread with Greek Yogurt Cloud bread is a light, fluffy, and low-carb alternative to traditional bread that’s perfect for those following gluten-free or low-carb diets. This cloud bread recipe uses a combination of whipped egg whites, egg yolks, and Greek yogurt to create a pillowy texture that resembles a soft, airy bread. The addition … Read more
Savory Hand Pies Recipe Ingredients: 2 thawed sheets of puff pastry 1 tablespoon olive oil 1 finely chopped onion 2 minced cloves of garlic 1 diced carrot 1 diced celery stalk 1 cup cooked chicken (shredded or diced) 1 cup frozen peas 1 teaspoon dried thyme Salt and pepper to taste 1 egg (for the egg wash) Instructions: … Read more
Cheese Potato Bread in a Frying Pan! No Oven, No Yeast, No Egg Ingredients For the Bread: – 90g strong flour (bread flour) – 55g milk – 10g melted unsalted butter – A pinch of salt For the Filling: – 1 medium-sized potato – 2 tablespoons mayonnaise – Mozzarella cheese For the Glaze: – Honey … Read more
Fluffy Banana Cottage Cheese Pancakes Craving a healthy and delicious breakfast? These pancakes are naturally sweet, protein-packed, and irresistibly fluffy. A perfect start to your day! Ingredients: 1 cup rolled oats ½ cup cottage cheese 1 ripe banana 2 large eggs ½ teaspoon baking powder ½ teaspoon cinnamon 1 teaspoon vanilla extract Butter or coconut … Read more
This Cheese recipe is a quick and easy way to make fresh cheese at home with minimal ingredients and effort. With just milk and vinegar, you can create a delicious, creamy cheese that’s perfect for spreading, crumbling, or adding to your favorite dishes. This simple method takes only 6 minutes to prepare, making it an ideal recipe … Read more
These Baked Cauliflower Bites are a healthy, flavorful snack or side dish that’s incredibly easy to make. Tossed with olive oil and seasoned to perfection, these bites are roasted until tender and golden, making them an irresistible choice for any occasion. Add Parmesan cheese for extra richness or enjoy them as a vegan delight. Preparation Time: 10 minutes Cooking Time: 25 … Read more
Savory Baked Omelet with Vegetables and Ham This savory baked omelet is a hearty, flavorful dish that’s packed with cheese, ham, and fresh vegetables, making it perfect for breakfast, brunch, or even a light dinner. It’s soft, fluffy, and loaded with nutrients, offering a great balance of spices, texture, and flavor. Here’s the full recipe … Read more
Delicious Peach Muffins with a Lemon Twist These Peach Muffins are a delightful and simple treat that you can enjoy any time of the day. With just 2 eggs and a handful of pantry staples, you can whip up these light, fluffy, and flavorful muffins that feature the refreshing taste of peaches and a hint … Read more
Soft and Fluffy Yogurt Bread This soft and fluffy yogurt bread is light, airy, and slightly tangy, thanks to the yogurt and yeast combination. The easy no-knead method makes it perfect for beginners, and the result is a beautifully golden, slightly chewy bread with a crisp crust. Whether enjoyed as toast, sandwiches, or paired with soup, this bread is sure to become a staple … Read more
Gooey Butter Cake: A Decadent Dessert Delight If you’re craving a dessert that’s rich, buttery, and irresistibly gooey, then look no further than Gooey Butter Cake. Originating from the Midwest, this dessert has gained nationwide popularity for its delicious combination of a soft, chewy cake base and a luscious, creamy filling. Perfect for family gatherings, potlucks, … Read more
Easy German Apple Pie (5-Minute No-Mix Recipe) Ingredients: Apples: 3 large, peeled and cut into pieces Raisins: ½ cup (75g) Cinnamon powder: 2 teaspoons Wheat flour: 1 cup (130g) Sugar: ½ cup (100g) Baking powder: 1 teaspoon Eggs: 3 large Extra sugar: 1 tablespoon (for beating with eggs) Butter: 100g, melted Directions: Preheat the Oven: Preheat your oven to 180°C (350°F) with both … Read more
Spinach and Cheese Savory Bake Ingredients 1 onion, chopped 2 tablespoons olive oil 4 garlic cloves, pressed 1 bunch of spinach, chopped Salt and pepper, to taste 3 eggs 120 ml (4 fl oz) milk 150 g (5 oz) flour 150 g (5 oz) Greek feta cheese, shredded 100 g (3.5 oz) mozzarella cheese, grated Directions … Read more
My mother-in-law taught me a recipe that’s 100 years old! Incredibly delicious Ingredients for the Dough: 2 eggs 200 ml (1 cup) milk 600 grams (2 1/2 cups) flour 80 ml (1/3 cup) oil 45 grams (1/4 cup) sugar 1/2 tsp (4 grams) salt 1 1/2 tsp (10 grams) dry yeast Ingredients for the … Read more
Carrot and Prune Bars with Ricotta Yogurt Cream These carrot and prune bars with ricotta yogurt cream are a wholesome, nutritious treat that satisfies both your sweet tooth and your health-conscious side. Packed with fiber, vitamins, and healthy fats, these bars make for an excellent snack or light dessert. The combination of grated carrots, prunes, … Read more
Sugarless & Gluten-Free Apple Oatmeal Bake Ingredients: 1 cup (100 g) oatmeal 3 apples 1/2 cup (70 g) raisins 1/4 cup (30 g) dried cranberries (rinsed in hot water) 2 bananas 2 eggs 1 teaspoon baking powder 1/2 teaspoon ground cinnamon 1/3 teaspoon ground ginger Instructions: Preheat your oven to 360°F (180°C). Peel and core … Read more
