Homemade Nutty Nougat with Honey and Roasted Nuts
Ingredients: Honey: ½ cup (200g) Sugar: ¾ cup (125g) Egg White: 1 large Salt: A pinch Roasted Hazelnuts: 1 cup (120g) Roasted Blanched Almonds: ½ cup (60g) Vegetable Oil: For greasing Parchment Paper: For lining the mold Directions: Prepare the Mold: Grease a 26 × 15 cm (10.2 × 5.9 inches) mold with vegetable oil and line … Read more