Lemon Mousse Recipe

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Lemon Mousse Recipe Table of Contents Ingredients: For the Biscuit Base: 200g Biscuits 6 tablespoons Melted Butter (80g) For the Yogurt Layer: 4 cups Milk (950 ml) 3/4 cup Sugar (170g) 5 tablespoons Cornstarch (45g) 1/2 cup Plain Yogurt (120g) 1 teaspoon Vanilla Extract For the Lemon Layer: 1/3 cup Lemon Juice (100 ml) 1 1/4 cups … Read more

7-Day Egg and Zucchini Dinner: Lose 10 kg Without Dieting!

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7-Day Egg and Zucchini Dinner: Lose 10 kg Without Dieting! Table of Contents Ingredients Chicken eggs Water, for boiling eggs 1 zucchini Olive oil, for frying Green onion, chopped Salt, to taste 2 tablespoons of flour Additional olive oil, for frying Instructions Boiling the Eggs Boil the Eggs: Place the desired number of chicken eggs in … Read more

Baked Zucchini and Tomato Fan Casserole

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Baked Zucchini and Tomato Fan Casserole Table of Contents Ingredients: 3 young zucchini, sliced into finger-like strips, keeping them attached at the base 3-4 tomatoes, sliced into thin rounds 200g (7 oz) cheese, grated (choose your favorite, like mozzarella or cheddar) Salt, to taste 7 tablespoons sour cream 2 cloves of garlic, minced Smoked paprika, … Read more

Nutrient-Dense Trail Mix Cookies: A Wholesome No-Bake Treat

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Nutrient-Dense Trail Mix Cookies: A Wholesome No-Bake Treat Table of Contents Ingredients Nuts Base 200g (7 oz) peanuts 40g (1.4 oz) cashews 40g (1.4 oz) pecans Seeds Mixture 2 tablespoons pumpkin seeds 1 tablespoon sesame seeds 1 tablespoon sunflower seeds 1 tablespoon poppy seeds 1 tablespoon flaxseeds Additional Components 100g (3.5 oz) rolled oats 50g … Read more

Savory Cabbage and Carrot Frittata with Mozzarella

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Savory Cabbage and Carrot Frittata with Mozzarella Table of Contents Ingredients Here are the ingredients you’ll need for this delicious frittata: Vegetables and Herbs: 1/2 cabbage (approximately 600g, finely shredded) 1 onion (finely chopped) 2 carrots (grated) A few sprigs of parsley (finely chopped, for garnish) Batter: 4 eggs 4 tablespoons of flour 1/4 cup of milk (50 ml) 2 … Read more

Lemon Custard Layered with Savoiardi Biscuits

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Lemon Custard Layered with Savoiardi Biscuits Table of Contents Ingredients For the Dessert: Savoiardi biscuits: 200 g Milk: 100 ml (for soaking the Savoiardi biscuits) For the Lemon Custard: Eggs: 2 large Lemon juice: 30 ml (approximately 2 tablespoons) Sugar: 60 g Cornstarch: 50 g Milk: 500 ml (for the custard) Condensed milk: 2 tablespoons … Read more

Savory Puff Pastry with Ham, Cheese, and Béchamel Sauce Recipe

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avory Puff Pastry with Ham, Cheese, and Béchamel Sauce Recipe Table of Contents Ingredients: For the Puff Pastry: 500g puff pastry 50g mustard 200g ham, thinly sliced 200g cheese, grated or thinly sliced (cheddar, Gruyère, or Swiss) 1 egg, for egg wash For the Béchamel Sauce: 30g butter 25g flour 300ml milk 4g nutmeg 5g … Read more